Zobrazeno 1 - 10
of 13
pro vyhledávání: '"John Brake"'
Publikováno v:
Poultry Science, Vol 99, Iss 2, Pp 869-878 (2020)
Ammonia (NH3) emission from nondigested nutrients in poultry creates additional adverse environmental impacts on soil, water, air, and health. Mitigating NH3 emission has become vital for the poultry industry to remain sustainable. As the presence of
Externí odkaz:
https://doaj.org/article/6df93a1740ae4f859854f633947a40fa
Autor:
Dinabandhu Joardar, Kimberly A. Livingston, Frank W. Edens, Basheer Nusairat, Rasha Qudsieh, Matthew L. Livingston, John Brake
Publikováno v:
Frontiers in Veterinary Science, Vol 7 (2020)
The experiment investigated the effects of limestone particle size and dietary potassium (K) on live performance, blood physiology, and muscle myopathies in broilers raised to 35 days of age. A total of 384 Ross male broilers were placed in 24 floor
Externí odkaz:
https://doaj.org/article/478fdf888c954b4d889c87aacc0ecba6
Autor:
John Brake
Publikováno v:
Cambridge Review of International Affairs. 33:818-822
On July 9, 2019, one million of Hong Kong’s 7.5 million residents took to the streets, demanding the withdrawal of a bill that, if enacted, raised the spectre of politically motivated extraditions ...
Publikováno v:
Aquaculture. 230:89-98
Understanding the effects of inbreeding is critical to the long-term viability of shellfish breeding programs, especially as breeders attempt to develop selected lines in hatcheries with small effective population sizes. Inbreeding depression in shel
Publikováno v:
Aquaculture. 229:89-98
Three experimental cohorts of pedigreed oysters, each having gone through one or two generations of selection, were investigated for both shell and mantle edge pigmentation. Initial investigations showed the traits to be complex and best described as
Autor:
Graham P. Bates, Derrick John Brake
Publikováno v:
Applied Occupational and Environmental Hygiene. 17:176-186
The development of a rational heat stress index called thermal work limit (TWL) is presented. TWL is defined as the limiting (or maximum) sustainable metabolic rate that euhydrated, acclimatized individuals can maintain in a specific thermal environm
Autor:
Derrick John Brake, Graham P. Bates
Publikováno v:
Journal of Occupational and Environmental Medicine. 44:125-135
To date, no field study has continuously monitored the deep body core temperatures of industrial workers. A program to continuously measure deep body core temperatures in 36 industrial workers working 10-, 12-, and 12.5-hour day and nightshifts in a
Autor:
Lucy Chou, Matt J. Griffin, John P. Hawke, Trellor Fraites, Michael T. Kearney, Patricia S. Gaunt, Esteban Soto, Hugh W. Ferguson, Cynthia Ware, Natalie Keirstead, Judy Wiles, Rodman G. Getchell, John Brake
Publikováno v:
Journal of aquatic animal health. 26(4)
Streptococcus iniae, the etiological agent of streptococcosis in fish, is an important pathogen of cultured and wild fish worldwide. During the last decade outbreaks of streptococcosis have occurred in a wide range of cultured and wild fish in the Am
The necessity to improve broiler thermotolerance and live performance led to the following hypothesis: Appropriate comprehensive incubation treatments that include significant temperature management changes will promote angiogenesis and will improve
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5c7d633895bad75013577acd22e2213d
https://doi.org/10.32747/2013.7593395.bard
https://doi.org/10.32747/2013.7593395.bard
The necessity to improve broiler thermotolerance and performance led to the following hypothesis: (a) thethermoregulatory-response threshold for heat production can be altered by thermal manipulation (TM) during incubation so as to improve the acquis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8a725bf076d91c901e066897af010ddf
https://doi.org/10.32747/2009.7592120.bard
https://doi.org/10.32747/2009.7592120.bard