Zobrazeno 1 - 2
of 2
pro vyhledávání: '"John B. Kristensen"'
Publikováno v:
Tang, C, Rygaard, M, Rosshaug, P S, Kristensen, J B & Albrechtsen, H J 2021, ' Evaluation and comparison of centralized drinking water softening technologies : Effects on water quality indicators ', Water Research, vol. 203, 117439 . https://doi.org/10.1016/j.watres.2021.117439
Drinking water softening is often implemented to increase consumer convenience e.g. by reducing lime scaling and soap use. Softening reduces hardness, but changes also the overall mineral composition of the water, depending on the technology. A broad
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f3801638b417e49fbf73bc7c4d008041
https://pubmed.ncbi.nlm.nih.gov/34399249
https://pubmed.ncbi.nlm.nih.gov/34399249
Autor:
Hans-Jørgen Albrechtsen, Per S. Rosshaug, John B. Kristensen, Marlies van Rijn, Henrik Aktor, Berit Godskesen, Martin Rygaard, Camilla Tang
Publikováno v:
Tang, C, Godskesen, B, Aktor, H, Rijn, M V, Kristensen, J B, Rosshaug, P S, Albrechtsen, H-J & Rygaard, M 2021, ' Procedure for Calculating the Calcium Carbonate Precipitation Potential (CCPP) in Drinking Water Supply: Importance of Temperature, Ionic Species and Open/Closed System ', Water, vol. 13, no. 1, 42 . https://doi.org/10.3390/w13010042
Water
Volume 13
Issue 1
Water, Vol 13, Iss 42, p 42 (2021)
Water
Volume 13
Issue 1
Water, Vol 13, Iss 42, p 42 (2021)
The calcium carbonate (CaCO3) precipitation potential (CCPP) can predict the potential for corrosion and lime scaling in drinking water systems. CCPP can be calculated by different standards, but none of these consider all of the conditions in drinki
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e4ba1686c5282117bc50b5ae7701226d
https://orbit.dtu.dk/en/publications/ace9a380-f0f8-4462-904f-6211082790aa
https://orbit.dtu.dk/en/publications/ace9a380-f0f8-4462-904f-6211082790aa
