Zobrazeno 1 - 10
of 24
pro vyhledávání: '"John A. E. Farrow"'
Publikováno v:
Letters in Applied Microbiology. 13:202-206
The small-subunit rRNA sequences of 51 species of Bacillus were determined by reverse transcription to elucidate the phylogenetic structure of the genus. Comparative analysis of the sequence data revealed five phylogenetically distinct clusters. Grou
Publikováno v:
International Journal of Systematic Bacteriology. 44:74-82
The 16S rRNA gene sequences of "Bacillus aminovorans" and several species considered to be phylogenetically related to the group 2 bacilli of Ash et al. (C. Ash, J. A. E. Farrow, S. Wallbanks, and M. D. Collins, Lett. Appl. Microbiol. 13:202-206, 199
Autor:
Matthew D. Collins, A.J. Martinez-Murcia, M. Aguirre, John A. E. Farrow, A.M. Williams, Sally Wallbanks, U. Rodrigues, Brian A. Phillips, Carol Ash
Publikováno v:
FEMS Microbiology Letters. 77:5-12
The small subunit rRNA sequences of 55 species of the genus Lactobacillus were determined by reverse transcription in an attempt to elucidate their natural interrelationships. Comparative analysis of the sequence data revealed the presence of 3 phylo
Autor:
Paul A. Lawson, Matthew D. Collins, Cristina Pascual, Montserrat Navarro Gimenez, John A. E. Farrow
Publikováno v:
International journal of systematic bacteriology. 45(4)
The 16S rRNA gene sequences of 30 strains representing 23 validated Corynebacterium species and 7 currently non-valid Corynebacterium species were determined. These sequences were aligned with the sequences of other Corynebacterium species and relate
Publikováno v:
International journal of systematic bacteriology. 45(3)
The 16S rRNA gene sequence of the type strain of Tissierella praeacuta (formerly Bacteroides praeacutus) was determined by PCR direct sequencing. A comparative sequence analysis showed that T. praeacuta is a member of the Clostridium subphylum of the
Publikováno v:
International journal of systematic bacteriology. 41(3)
The primary structures of the 16S rRNAs of Bacillus anthracis, Bacillus cereus, Bacillus mycoides, and Bacillus thuringiensis were determined by using the reverse transcription-dideoxy sequencing method. All of the strains exhibited very high levels
Publikováno v:
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 58:2672-2672
Biochemical and chemical studies were performed on some atypical lactobacilli from chicken meat in an attempt to clarify their taxonomy. The present study showed that the majority of the poultry strains could be allocated to the species Brochothrix t
Publikováno v:
Zentralblatt für Bakteriologie Mikrobiologie und Hygiene: I. Abt. Originale C: Allgemeine, angewandte und ökologische Mikrobiologie. 2:151-165
Summary Physiological properties, properties of their lactate dehydrogenases and DNA /DNA relatedness have been determined for strains of streptococci which grow at 10°C but not at 45 °C; these include strains of Streptococcus lactis, Streptococcus
Publikováno v:
International Journal of Systematic Bacteriology. 34:220-223
Biochemical, chemical, and genetic data indicate that strains labeled Streptococcus avium (Nowlan and Deibel), "Streptococcus casseliflavus" (Vaughn, Riggsby and Mundt), "Streptococcus durans" (Sherman and Wing), "Streptococcus faecalis subsp. malodo
Publikováno v:
Systematic and Applied Microbiology. 5:467-482
Summary Genetical and biochemical studies were performed on strains of Streptococcus bovis, S. equines and possibly related taxa. Strains presently designated S. bovis and S. equines were found to be very heterogeneous. The type strains of S. bovis a