Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Johannes Panten"'
Publikováno v:
PLoS ONE, Vol 10, Iss 12, p e0144704 (2015)
In mice, trace amine-associated receptors (TAARs) are interspersed in the olfactory epithelium and constitute a chemosensory subsystem that is highly specific for detecting volatile amines. Humans possess six putative functional TAAR genes. Human TAA
Externí odkaz:
https://doaj.org/article/1261965773244fb69fa91abf54a1d417
Autor:
Dr. Anna Kulik, Dr. Katja Neubauer, Reinhard Eckelt, Dr. Stephan Bartling, Dr. Johannes Panten, Dr. Angela Köckritz
Publikováno v:
ChemistryOpen, Vol 8, Iss 8, Pp 1066-1075 (2019)
Abstract For the first time, the oxidative dehydrogenation of (−)‐menthol to (−)‐menthone and (+)‐isomenthone in a marketable quality was carried out in a continuous gas phase reactor as a sustainable process using molecular oxygen as green
Externí odkaz:
https://doaj.org/article/6075f3ca53b34e2bb4b49c36ef44bf65
Publikováno v:
The Journal of Organic Chemistry. 86:13924-13933
Starting from small cyclic ketones, continuous flow synthesis is used to produce medium-sized rings and macrocycles that are relevant for the fragrance industry. Triperoxides are important intermediates in this process and are pyrolyzed at temperatur
Publikováno v:
Organic Process Research & Development. 25:89-97
The naturally occurring (−)-α-cedrene exhibits a weak woody and cedarlike odor. In contrast, cis-cedrene acetonide, which is a derivative of cedrene, is an extremely powerful semisynthetic aroma mo...
Autor:
Ingmar Strobel, Elena Bierwirth, Markus Buchhaupt, Hendrik Schewe, Johannes Panten, Florence M. Schempp, Jens Schrader, M. M. W. Etschmann
Publikováno v:
Appl Environ Microbiol
More than 30,000 tons of menthol are produced every year as a flavor and fragrance compound or as a medical component. So far, only extraction from plant material and chemical synthesis are possible. An alternative approach for menthol production cou
Autor:
Hendrik Schewe, Jens Schrader, M. M. W. Etschmann, Florence M. Schempp, Johannes Panten, Elena Bierwirth, Ingmar Strobel, Markus Buchhaupt
More than 30,000 tons of menthol are produced every year as a flavor and fragrance compound or as medical component. So far, only extraction from plant material or chemical synthesis is possible. A sustainable alternative approach for menthol product
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a50cd7aa36b3753732e199f737c355df
https://doi.org/10.1101/2020.11.25.399378
https://doi.org/10.1101/2020.11.25.399378
Autor:
Peter Esser, Hanan Atia, Angela Köckritz, Oskar Koch, Wolfgang Baumann, Reinhard Eckelt, Johannes Panten
Publikováno v:
European Journal of Inorganic Chemistry. 2018:2776-2784
Publikováno v:
RSC advances. 9(48)
A selective reaction method for the efficient conversion of an isomeric mixture of 1,9-cyclohexadecadiene (1,9-CHDD) to the corresponding monounsaturated cyclohexadec-8-en-1-one (8-CHD) is described. 8-CHD was synthesized via Wacker type oxidation at
Autor:
Johannes Panten, Philip Kraft
Publikováno v:
Chemistry & Biodiversity. 11:1457-1461
Publikováno v:
Chemistry & Biodiversity. 11:1639-1650
The synthesis of new odorant molecules is still a challenging task for the fragrance chemist, because now as ever it is difficult to predict the odor properties of small organic molecules. Therefore, certain tools, such as, e.g., lead-structure optim