Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Johanna L. M. Tjeerdsma-van Bokhoven"'
Autor:
Viktoria A. F. Schneider, Maarten Coorens, Johanna L. M. Tjeerdsma-van Bokhoven, George Posthuma, Albert van Dijk, Edwin J. A. Veldhuizen, Henk P. Haagsman
Publikováno v:
mSphere, Vol 2, Iss 6 (2017)
ABSTRACT Chicken cathelicidin-2 (CATH-2) is a broad-spectrum antimicrobial host defense peptide (HDP) that may serve as a paradigm for the development of new antimicrobial agents. While previous studies have elucidated the mechanism by which CATH-2 k
Externí odkaz:
https://doaj.org/article/352b9bdb77d34db4a3a3fe1b01f8931e
Autor:
Edwin J A Veldhuizen, Viktoria A F Schneider, Herfita Agustiandari, Albert van Dijk, Johanna L M Tjeerdsma-van Bokhoven, Floris J Bikker, Henk P Haagsman
Publikováno v:
PLoS ONE, Vol 9, Iss 4, p e95939 (2014)
The porcine cathelicidin PR-39 is a host defence peptide that plays a pivotal role in the innate immune defence of the pig against infections. Besides direct antimicrobial activity, it is involved in immunomodulation, wound healing and several other
Externí odkaz:
https://doaj.org/article/432192a68bd44feca4849f08769e8453
Autor:
Veldhuizen, Edwin J. A.1 E.J.A.Veldhuizen@uu.nl, Schneider, Viktoria A. F.1, Agustiandari, Herfita1, van Dijk, Albert1, Tjeerdsma-van Bokhoven, Johanna L. M.1, Bikker, Floris J.2, Haagsman, Henk P.1
Publikováno v:
PLoS ONE. Apr2014, Vol. 9 Issue 4, p1-7. 7p.
Autor:
Schneider, Viktoria A. F., Coorens, Maarten, Tjeerdsma-van Bokhoven, Johanna L. M., Posthuma, George, van Dijk, Albert, Veldhuizen, Edwin J. A., Haagsmana, Henk P.
Publikováno v:
MSphere; Nov/Dec2017, Vol. 2 Issue 6, p1-14, 14p
Autor:
Scheenstra, Maaike R.1 m.r.scheenstra@uu.nl, van den Belt, Matthias1, Tjeerdsma-van Bokhoven, Johanna L. M.1, Schneider, Viktoria A. F.1, Ordonez, Soledad R.1, van Dijk, Albert1, Veldhuizen, Edwin J. A.1, Haagsman, Henk P.1
Publikováno v:
Scientific Reports. 3/18/2019, Vol. 9 Issue 1, p1-1. 1p.
Consumers are increasingly demanding, looking for different food products, new, more shocking and surprising, and providing more pleasurable feelings. At the same time, consumers are becoming more informed and aware about food and health issues, dema