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Autor:
Sudha Kalyanikutty, Jackie M. Popowski, Johanna L Dahlberg, Alfredo DiCostanzo, R. B. Cox, Francisco Diez-Gonzalez, G. I. Crawford, Jon E. Anderson, Ryan C. Fink
Publikováno v:
Foodborne pathogens and disease. 10(6)
Escherichia coli O157 is a foodborne pathogen that can be transmitted by contaminated ground beef and is shed naturally in cattle feces. Recent reports indicated that feeding distillers' grains (DG) to cattle increased fecal shedding and prevalence o