Výsledky vyhledávání - "Johanna E, Brauch"

Correction to Studies into the Stability of 3-O-Glycosylated and 3,5-O-Diglycosylated Anthocyanins in Differently Purified Liquid and Dried Maqui (Aristotelia chilensis (Mol.) Stuntz) Preparations during Storage and Thermal Treatment

Autor: Johanna E, Brauch, Mareike, Kroner, Ralf M, Schweiggert, Reinhold, Carle

Publikováno v: Journal of Agricultural and Food Chemistry. 64:5969-5969

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::51c8498e48fe3ba32e416e8428913bc6
https://doi.org/10.1021/acs.jafc.6b03112

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