Aprovechamiento de pulpa y cáscara de plátano (musa paradisiaca spp) para la obtención de maltodextrina

Autor: Diana Victoria Melo Sabogal, Laura Sofia Torres Valenzuela, Johana Andrea Serna Jimenez, Yennifer Torres Grisales

Publikováno v: Biotechnology in the Agricultural and Agroindustrial Sector; Vol. 13 No. 2 (2015): July to December; 76-85
Biotecnología en el Sector Agropecuario y Agroindustrial; Vol. 13 Núm. 2 (2015): Julio a Diciembre; 76-85
Biotecnología en el Sector Agropecuario y Agroindustrial, Vol 13, Iss 2, Pp 76-85

The subproducts of agribusiness chains constitute about 90% of the portion of the crop, therefore, establish alternative uses may represent alternatives for producers. The aim of this study was evaluated the effect of enzymatic treatment on starch ob

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dd59c8741f980c0d454558f95b1a9bee
http://revistas.unicauca.edu.co/index.php/biotecnologia/article/view/406