Zobrazeno 1 - 10
of 297
pro vyhledávání: '"Johan Buyse"'
Autor:
Hairong Wang, Chuanpi Xiao, Jiqiang Li, Rongrong Liang, Yunge Liu, Zhigang Song, Johan Buyse, Lixian Zhu
Publikováno v:
Poultry Science, Vol 103, Iss 12, Pp 104267- (2024)
ABSTRACT: The effects of dietary Bacillus subtilis (BS) on the meat quality of broilers were evaluated, with an emphasis on the regulation of muscle fiber types and antioxidant capabilities. One hundred and forty-four Arbor Acres male broilers were d
Externí odkaz:
https://doaj.org/article/dae75ac0ec5a410e986ec45182729b6d
Publikováno v:
Animal Nutrition, Vol 12, Iss , Pp 308-320 (2023)
Since the caecal microbiota of young broilers are not yet able to ferment the dietary fibre (DF) fraction of the feed to a large extent, increasing the accessibility of DF substrates along the gastrointestinal tract is crucial to benefit from the hea
Externí odkaz:
https://doaj.org/article/63fe7b1740f4437cbd0800378cbabe30
Autor:
Ines Dieryck, Winnie Dejonghe, Wouter Van Hecke, Joy Delacourt, An Bautil, Christophe M. Courtin, Daniel Vermeulen, Johan Buyse, Jan Paeshuyse
Publikováno v:
Animals, Vol 13, Iss 22, p 3511 (2023)
Although antibiotic resistance emerges naturally, this process has been accelerated by the worldwide overuse and misuse of antibiotics. It is essential to find effective alternatives in the broiler industry to improve poultry health while maintaining
Externí odkaz:
https://doaj.org/article/513623fcfc6748df8f7db6a99c860ce7
Autor:
Charlotte Evenepoel, Greet Vandermeulen, Anja Luypaerts, Daniel Vermeulen, Matthias Lannoo, Bart Van der Schueren, Johan Buyse, Kristin Verbeke
Publikováno v:
Frontiers in Nutrition, Vol 9 (2023)
IntroductionBariatric surgery, currently the most effective treatment for morbidly obese patients, may induce macronutrient malabsorption depending on the type of procedure. Macronutrient malabsorption affects the supply of substrates to the colon, s
Externí odkaz:
https://doaj.org/article/8ad239abaffd41f3bcee42ba43b68c15
Publikováno v:
Animal Nutrition, Vol 7, Iss 3, Pp 787-800 (2021)
Despite the general use of endoxylanases in poultry feed to improve broiler performance, the abundance of different endoxylanase products and the variable response to their application in the field prevent a clear understanding of endoxylanase functi
Externí odkaz:
https://doaj.org/article/d511b729e82d4857ae15aeae544fdcc3
Publikováno v:
MethodsX, Vol 9, Iss , Pp 101724- (2022)
The site-specific administration of neuroactive substances or pharmacological agents is a routine practice in neurological studies. To facilitate chronic treatments intercranial cannulae are often implanted in the skull. These surgical procedures are
Externí odkaz:
https://doaj.org/article/f0ed96bb2e46473e927968158e71d76e
Publikováno v:
PLoS ONE, Vol 14, Iss 3, p e0213875 (2019)
A Box-Behnken designed study was completed to predict growth performance, carcass characteristics and plasma hormone and metabolite levels as influenced by dietary energy, amino acid densities and starch to lipid ratios in male broiler chickens. The
Externí odkaz:
https://doaj.org/article/f96c4ea35bb942a1989477d97ddee1d6
Publikováno v:
Animals, Vol 10, Iss 12, p 2206 (2020)
The final phase in pork production is the transport of finisher pigs to the slaughterhouse. Fasting is one of the parameters that influence the stress coping ability of the pigs during transport and lairage. When implemented correctly with attention
Externí odkaz:
https://doaj.org/article/04bd36b9f06b4bc697ad94ad26a60c45
Autor:
Charlotte Lemahieu, Charlotte Bruneel, Eline Ryckebosch, Koenraad Muylaert, Johan Buyse, Imogen Foubert
Publikováno v:
Journal of Functional Foods, Vol 19, Iss , Pp 821-827 (2015)
Four different omega-3 polyunsaturated fatty acid (n-3 PUFA) sources (flaxseed, Isochrysis galbana, fish oil and DHA Gold) were supplemented to the diet of laying hens in such a way that the same amount of extra n-3 PUFA (120 mg per 100 g feed) was a
Externí odkaz:
https://doaj.org/article/ad75ff3b6029465699ead83b51eb5846
Publikováno v:
Animals, Vol 10, Iss 5, p 788 (2020)
Transport and associated handling can have adverse effects on pig welfare and meat quality. The purpose of the study was to determine (the variation of) effects of farm management, climate parameters, transport and lairage conditions on the meat qual
Externí odkaz:
https://doaj.org/article/246bed88a19b48e49e76899dd77f0253