Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Joelle, Woolston"'
Autor:
Paul B. Kilgore, Jian Sha, Emily K. Hendrix, Blake H. Neil, William S. Lawrence, Jennifer E. Peel, Lauren Hittle, Joelle Woolston, Alexander Sulakvelidze, Jennifer A. Schwartz, Ashok K. Chopra
Publikováno v:
Microbiology Spectrum, Vol 12, Iss 11 (2024)
ABSTRACT Yersinia pestis, one of the deadliest bacterial pathogens ever known, is responsible for three plague pandemics and several epidemics, with over 200 million deaths during recorded history. Due to high genomic plasticity, Y. pestis is amenabl
Externí odkaz:
https://doaj.org/article/fbed38d6bf6e45e684e5b7589c485d06
Autor:
Wilbur H. Chen, Joelle Woolston, Silvia Grant-Beurmann, Courtney K. Robinson, Garima Bansal, Joseph Nkeze, Jasnehta Permala-Booth, Claire M. Fraser, Sharon M. Tennant, Mallory C. Shriver, Marcela F. Pasetti, Yuanyuan Liang, Karen L. Kotloff, Alexander Sulakvelidze, Jennifer A. Schwartz
Publikováno v:
Antibiotics, Vol 13, Iss 9, p 858 (2024)
Bacterial diseases of the gastrointestinal (GI) tract continue to be a major worldwide cause of human morbidity and mortality. Among various enteric pathogens, Shigella spp. are some of the most common and deadly bacterial pathogens. They are respons
Externí odkaz:
https://doaj.org/article/f228fda926f54c15bcfb2837bfeed2bd
Autor:
Eric Brouillette, Guillaume Millette, Suzanne Chamberland, Jean-Pierre Roy, Céline Ster, Tadele Kiros, Stephanie Hickey, Lauren Hittle, Joelle Woolston, François Malouin
Publikováno v:
Viruses, Vol 15, Iss 4, p 887 (2023)
Staphylococcus aureus causes intramammary infections (IMIs), which are refractory to antibiotic treatment and frequently result in chronic mastitis. IMIs are the leading cause of conventional antibiotic use in dairy farms. Phage therapy represents an
Externí odkaz:
https://doaj.org/article/5eabfebe2af840b3ae616af8c698862b
Publikováno v:
PLoS ONE, Vol 12, Iss 3, p e0175256 (2017)
ShigaShield™ is a phage preparation composed of five lytic bacteriophages that specifically target pathogenic Shigella species found in contaminated waters and foods. In this study, we examined the efficacy of various doses (9x105-9x107 PFU/g) of S
Externí odkaz:
https://doaj.org/article/799788cb79ea465f8d5c8d5dc99d771d
Autor:
Lynn Verstrepen, Joelle Woolston, Massimo Marzorati, Chythanya Rajanna Das, Zachary D. Moye, Pieter Van den Abbeele, Cindy Duysburgh, Alexander Sulakvelidze
Publikováno v:
Journal of Food Protection. 82:1336-1349
Nontyphoidal Salmonella strains continue to be a major cause of foodborne illness globally. One intriguing approach to reducing the risk of salmonellosis is the direct ingestion of phages targeting Salmonella to enhance natural gut resilience and pro
Publikováno v:
Current Issues in Molecular Biology
Volume 40
Issue 1
Pages 267-302
Volume 40
Issue 1
Pages 267-302
Bacteriophages, or phages, are one of the most, if not the most, ubiquitous organisms on Earth. Interest in various practical applications of bacteriophages has been gaining momentum recently, with perhaps the most attention (and most regulatory appr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9ec0866b46ef6a43ccd07a6aae0bcaec
https://doi.org/10.21775/9781913652517.08
https://doi.org/10.21775/9781913652517.08
Publikováno v:
Journal of food protection. 83(4)
Management of Shiga toxin-producing Escherichia coli (STEC), including E. coli O157:H7, in food products is a major challenge for the food industry. Several interventions, such as irradiation, chemical disinfection, and pasteurization, have had varia
Autor:
Zachary D, Moye, Joelle, Woolston, Pieter VAN den, Abbeele, Cindy, Duysburgh, Lynn, Verstrepen, Chythanya Rajanna, DAS, Massimo, Marzorati, Alexander, Sulakvelidze
Publikováno v:
Journal of food protection. 82(8)
Nontyphoidal
Publikováno v:
Food Microbiology. 52:42-48
ListShield™, a commercially available bacteriophage cocktail that specifically targets Listeria monocytogenes, was evaluated as a bio-control agent for L. monocytogenes in various Ready-To-Eat foods. ListShield™ treatment of experimentally contam
Publikováno v:
Viruses
Foodborne illnesses remain a major cause of hospitalization and death worldwide despite many advances in food sanitation techniques and pathogen surveillance. Traditional antimicrobial methods, such as pasteurization, high pressure processing, irradi