Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Jocelyne M. Labonté"'
Autor:
Jocelyne M. Labonté, Hou Kroeun, Sreang Sambo, Ngik Rem, Bohdan L. Luhovyy, Crystal D. Karakochuk, Tim J. Green, Frank T. Wieringa, Prak Sophonneary, Jeffrey R. Measelle, Dare Baldwin, Kyly C. Whitfield
Publikováno v:
Maternal and Child Nutrition, Vol 19, Iss 3, Pp n/a-n/a (2023)
Abstract Food taboos encompass food restrictions practiced by a group that go beyond individual preferences. During pregnancy and lactation, food taboos may contribute to inadequate nutrition and poor maternal and infant health. Restriction of specif
Externí odkaz:
https://doaj.org/article/89405b4ce3984fa286bb5eb2fb38854b
Autor:
Kathleen Chan, Jocelyne M. Labonté, Jane Francis, Haley Zora, Sandra Sawchuk, Kyly C. Whitfield
Publikováno v:
Applied Physiology, Nutrition, and Metabolism. 48:256-269
Human milk is the ideal source of nutrition for infants; however, adherence to breastfeeding recommendations is suboptimal and availability of Canadian breastfeeding data are limited. Using the 2017–2018 Canadian Community Health Survey Public Use
Autor:
Kathleen, Chan, Jocelyne M, Labonté, Jane, Francis, Haley, Zora, Sandra L, Sawchuk, Kyly C, Whitfield
Publikováno v:
Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme.
Human milk is the ideal source of nutrition for infants, however adherence to breastfeeding recommendations is suboptimal and availability of Canadian breastfeeding data is limited. Using the 2017-2018 Canadian Community Health Survey Public Use Micr