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Autor:
Marcos A. Ribeiro, Eduardo C. Meurer, Moacir Torres, Joao Arthur S. Oliveira, Katia R. F. Schwan-Estrada
Publikováno v:
African Journal of Microbiology Research. 15:388-395
The fungi are living organisms of great importance around agriculture, food industry, and the pharmaceutical industry. The usage of these microorganisms in agriculture is for the biocontrol of diseases in plants of commercial interest. Some yeasts ca
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a150c08dd09bc3f592d0a8aa091a9e5b
https://doi.org/10.5897/ajmr2020.9459
https://doi.org/10.5897/ajmr2020.9459
