Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Joanna Jaczewska"'
Autor:
Amirhossein Hassani, Anna Nicińska, Arkadiusz Drabicki, Ewa Zawojska, Gabriela Sousa Santos, Grzegorz Kula, Henrik Grythe, Jakub Zawieska, Joanna Jaczewska, Joanna Rachubik, Katarzyna Archanowicz-Kudelska, Katarzyna Zagórska, Maciej Grzenda, Magdalena Kubecka, Marcin Luckner, Michał Jakubczyk, Michał Wolański, Nuria Castell, Paweł Gora, Pål Wilter Skedsmo, Satia Rożynek, Szymon Horosiewicz
Publikováno v:
Scientific Data, Vol 11, Iss 1, Pp 1-23 (2024)
Abstract The present study describes the data sets produced in Warsaw, Poland with the aim of developing tools and methods for the implementation of human-centred and data-driven solutions to the enhancement of sustainable mobility transition. This s
Externí odkaz:
https://doaj.org/article/1eb854c809aa4673ae3976811b2f7d25
Autor:
Joanna Jaczewska
Publikováno v:
Przeglad Socjologii Jakosciowej, Vol 17, Iss 2, Pp 84-108 (2021)
Klasyczne koncepcje tłumaczące powstawanie wartości i norm społecznych odwołują się do mechanizmów, które wpływają korzystnie na rozwój społeczności ludzkich. Jak jednak można wytłumaczyć pojawianie się norm moralnych w stosunku do
Externí odkaz:
https://doaj.org/article/96dda48bed254b748773e85f5437b369
Autor:
Katarzyna Wolnicka, Jadwiga Charzewska, Anna Taraszewska, Renata Czarniecka, Joanna Jaczewska-Schuetz, Natalia Bieńko, Elżbieta Olszewska, Bożena Wajszczyk, Mirosław Jarosz
Publikováno v:
Roczniki Panstwowego Zakladu Higieny, Vol 71, Iss 4, Pp 383-391 (2020)
Background. The effects of a two-year educational Programme “Keep Balance” addressed to children and adolescents have been evaluated. Its purpose has been to implement the rules of proper nutrition and increasing the level of physical activity on
Externí odkaz:
https://doaj.org/article/9c585f91d34a4061bd0c28a20a40762b
Publikováno v:
Annals of Agricultural and Environmental Medicine, Vol 23, Iss 2, Pp 341-344 (2016)
Introduction Overweight adversely affects not only the health and development of children and adolescents but also their health in adulthood, increasing the risk of chronic non-communicable diseases and disabilities. The frequency of nutritional diso
Externí odkaz:
https://doaj.org/article/1f7b6a0411f74c029f88ccaa663dd504
Autor:
Joanna Jaczewska
Publikováno v:
Przeglad Socjologii Jakosciowej, Vol 17, Iss 2, Pp 84-108 (2021)
Classical explanations of the genesis of social values and norms refer to mechanisms that more or less directly facilitate the development of human societies. However, the explanation of moral norms pertaining to other species remains a riddle. The m
Autor:
Bożena Wajszczyk, Mirosław J. Jarosz, Jadwiga Charzewska, Elżbieta Olszewska, Renata Czarniecka, Katarzyna Wolnicka, Joanna Jaczewska-Schuetz, Natalia Bieńko, Anna Taraszewska
Publikováno v:
Roczniki Panstwowego Zakladu Higieny, Vol 71, Iss 4, Pp 383-391 (2020)
Background. The effects of a two-year educational Programme “Keep Balance” addressed to children and adolescents have been evaluated. Its purpose has been to implement the rules of proper nutrition and increasing the level of physical activity on
Autor:
Joanna Jaczewska
Publikováno v:
Prace Komisji Geografii Komunikacji PTG. :25-33
Publikováno v:
Prace Komisji Geografii Komunikacji PTG, Vol 23, Iss 2, Pp 46-55 (2020)
As no effective treatment or vaccine have yet been developed, the only way to prevent the spread of SARS-Cov-2 is to introduce social distancing measures. Scientific discussion regarding their actual effectiveness and socio-economic consequences has
Publikováno v:
Cities. 127:103739
Publikováno v:
International Journal of Environmental Research and Public Health, Vol 18, Iss 12331, p 12331 (2021)
International Journal of Environmental Research and Public Health
International Journal of Environmental Research and Public Health; Volume 18; Issue 23; Pages: 12331
International Journal of Environmental Research and Public Health
International Journal of Environmental Research and Public Health; Volume 18; Issue 23; Pages: 12331
Background: The School Fruit and Vegetable Scheme (SFVS) was developed to form the habit of eating fruit and vegetables (F&V) among children. The survey aimed to identify both the strengths of the scheme and areas that required support and strengthen