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pro vyhledávání: '"Joana L.M. Silveira"'
Autor:
Maria de Lourdes Corradi Da Silva, Gabriel Aranda-Selverio, Nilson K. Monteiro, Ana F.D. Vasconcelos, Robert F.H. Dekker, Aneli M. Barbosa, Joana L.M. Silveira, Paulo R.M.S. Fonseca
Publikováno v:
Molecules, Vol 16, Iss 9, Pp 7488-7501 (2011)
Differential scanning calorimetry (DSC), thermogravimetry (TG) and Fourier-transform infra-red spectroscopy (FT-IR) analyses were performed to investigate changes in the physico-chemical properties of botryosphaerans, a family of exopolysaccharides (
Externí odkaz:
https://doaj.org/article/e1a646ed56544cdd9034b95a796962c6
