Zobrazeno 1 - 10 of 16 pro vyhledávání: '"Joana Karin FINKLER"'
1
Akademický článek
Elaboração de biscoitos tipo cookies com inclusão de peixe
Autor: Elenice Souza dos Reis Goes, Aldi Feiden, Juliana Cristina Veit, Joana Karin Finkler, Marcio Douglas Goes, Wilson Rogério Boscolo
Publikováno v: Agrarian, Vol 10, Iss 37, Pp 245-253 (2017)
Objetivando desenvolver e caracterizar biscoitos tipo cookies com inclusão de peixe de duas espécies (Piaractus mesopotamicus e Oreochromis niloticus), foram elaboradas duas receitas padrão, com inclusão de 20% de carne mecanicamente separada de
Externí odkaz: https://doaj.org/article/dcd23501bb3c4a2cb429c49b29139ae6
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2
Akademický článek
Farinha de minhoca para alevinos de tilápia (Oreochromis niloticus)
Autor: Alis Correia Bittarello, Edionei Maico Fries, Joana Karin Finkler, Vinicius Pimenta Sividanes, Aldi Feiden, Wilson Rogério Boscolo, Altevir Signor
Publikováno v: Agrarian, Vol 6, Iss 21, Pp 326-332 (2013)
A busca por alimentos alternativos que possam substituir a farinha de peixe na formulação de rações comerciais é uma constante, principalmente aqueles que tenham um bom perfil em aminoácidos e coeficiente de digestibilidade. A farinha de minhoc
Externí odkaz: https://doaj.org/article/a71b4a0267524d4694e376ef14c51da1
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3
Akademický článek
DESENVOLVIMENTO E CARACTERIZAÇÃO DE BOLOS DE CHOCOLATE E DE CENOURA COM FILÉ DE TILÁPIA DO NILO (OREOCHROMIS NILOTICUS)
Autor: Juliana Cristina VEIT, Maiara Brusco de FREITAS, Elenice Souza dos REIS, Otto de Queiroz MOORE, Joana Karin FINKLER, Wilson Rogerio BOSCOLO, Aldi FEIDEN
Publikováno v: Alimentos e Nutrição, Vol 23, Iss 3, Pp 427-433 (2012)
Na nutrição humana, o pescado constitui fonte de proteínas de alto valor biológico, com um adequado balanceamento de aminoácidos essenciais, além de conter vitaminas e minerais fundamentais ao organismo. Este trabalho teve como objetivo des
Externí odkaz: https://doaj.org/article/b5ff370c7f4043df91c71393309f4a89
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4
Akademický článek
Artemia sp. NA ALIMENTAÇÃO DE LARVAS DE JUNDIÁ (Rhamdia quelen)
Autor: Odair Diemer, Dacley Hertes Neu, Cesar Sary, Joana Karin Finkler, Wilson Rogério Boscolo, Aldi Feiden
Publikováno v: Ciência Animal Brasileira, Vol 13, Iss 2, Pp 175-179 (2012)
A considerable problem in the catfish larvae rearing is related to the first feeding. This study aimed to determine the larvae growth and the survival of silver catfish submitted to feeding with Artemia sp. in different time periods. The study was co
Externí odkaz: https://doaj.org/article/a20551c2a6b44e42a60354a7d7a89ef4
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5
Akademický článek
SUPLEMENTAÇÃO DE VITAMINA C NA DIETA PARA LARVAS DE JUNDIÁ Rhamdia voulezi
Autor: Elenice Souza Reis, Aldi Feiden, Altevir Signor, Micheli Zaminhan, Joana Karin Finkler, Wilson Rogério Boscolo
Publikováno v: Ciência Animal Brasileira, Vol 12, Iss 1, Pp 83-89 (2011)
The aim of this study was to evaluate the supplementation of vitamin C in the diet on the development and survival of catfish larvae Rhamdia voulezi. 375 larvae were distributed in a completely randomized design in aquariums 30L of volume, density of
Externí odkaz: https://doaj.org/article/8062f9f9687e4bcbb29290788c013617
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6
Production of fish protein hydrolisates from Oreochromis niloticus fillet trimmings
Autor: Joana Karin Finkler, Pitágoras Augusto Piana, Jéssica Fernanda Fleck, Wilson Rogério Boscolo, Aldi Feiden, Altevir Signor, Monica Lady Fiorese
Publikováno v: Research, Society and Development; Vol. 11 No. 6; e37311629172
Research, Society and Development; Vol. 11 Núm. 6; e37311629172
Research, Society and Development; v. 11 n. 6; e37311629172
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Process optimization is essential for the large-scale viability of the food industry. Central composite rotational design (CCRD) followed by response surface analysis was used to optimize the production of fish protein hydrolysate (FHP). FHP was obta
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4fe396a7d36ec52b1af3f584719a5f46
https://rsdjournal.org/index.php/rsd/article/view/29172
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8
SUPLEMENTAÇÃO DE VITAMINA C NA DIETA PARA LARVAS DE JUNDIÁ Rhamdia voulezi
Autor: Joana Karin Finkler, Micheli Zaminhan, Elenice Souza dos Reis, Wilson Rogério Boscolo, Altevir Signor, Aldi Feiden
Publikováno v: Ciência Animal Brasileira, Vol 12, Iss 1, Pp 83-89 (2011)
The aim of this study was to evaluate the supplementation of vitamin C in the diet on the development and survival of catfish larvae Rhamdia voulezi. 375 larvae were distributed in a completely randomized design in aquariums 30L of volume, density of
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a9f070a6020fed47f8ee2b97084d83d8
http://www.revistas.ufg.br/index.php/vet/article/view/10560/8771
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9
Elaboração de biscoitos tipo cookies com inclusão de peixe
Autor: Aldi Feiden, Juliana Cristina Veit, Elenice Souza dos Reis Goes, Marcio Douglas Goes, Joana Karin Finkler, Wilson Rogério Boscolo
Publikováno v: Agrarian. 10:245
Objetivando desenvolver e caracterizar biscoitos tipo cookies com inclusão de peixe de duas espécies (Piaractus mesopotamicus e Oreochromis niloticus), foram elaboradas duas receitas padrão, com inclusão de 20% de carne mecanicamente separada de
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::861c7173344f4ca4630188549a14e55f
https://doi.org/10.30612/agrarian.v10i37.4371
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10
Artemia sp. NA ALIMENTAÇÃO DE LARVAS DE JUNDIÁ (Rhamdia quelen)
Autor: Wilson Rogério Boscolo, Odair Diemer, Joana Karin Finkler, Dacley Hertes Neu, Cesar Sary, Aldi Feiden
Publikováno v: Ciência Animal Brasileira, Vol 13, Iss 2, Pp 175-179 (2012)
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Submitted by Vitor Silverio Rodrigues (vitorsrodrigues@reitoria.unesp.br) on 2014-05-27T11:26:26Z No. of bitstreams: 0Bitstream added on 2014-05-27T14:36:42Z : No. of bitstreams: 1 2-s2.0-84865779345.pdf: 187855 bytes, checksum: 170bc9dc15292f31bd305
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1212cbbe9c6cfc3e18c6f9977830195f
https://doi.org/10.5216/cab.v13i2.9011
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