Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Joana C. Barbosa"'
Publikováno v:
Applied Microbiology and Biotechnology. 107(5-6):1687-1696
Abstract The enzymatic machinery involved in the biosynthesis of lantibiotic is an untapped source of proteases with different specificities. Lanthipeptide biosynthesis requires proteolysis of specific target sequences by known proteases, which are e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b4c5f8baec9ea3c650631c562c08ceb2
https://ciencia.ucp.pt/en/publications/e1e3307b-5c6d-42ef-be1e-973b3dac1cbb
https://ciencia.ucp.pt/en/publications/e1e3307b-5c6d-42ef-be1e-973b3dac1cbb
Publikováno v:
Reference Module in Food Science ISBN: 9780081005965
As the global population continues to grow and environmental issues become more important, the need to find more sustainable food sources to provide for the nutritional needs of humans is critical. In terms of proteins, current diets are being replac
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0a4f5bccecd3d64deab29183d3a7c36f
https://ciencia.ucp.pt/en/publications/770adedf-5b3d-4382-94d8-f5cf36441a8a
https://ciencia.ucp.pt/en/publications/770adedf-5b3d-4382-94d8-f5cf36441a8a
Autor:
Joana C. Barbosa, Ítala C. Silva, Tânia Caetano, Eva Mösker, Maria Seidel, Joana Lourenço, Roderich D. Süssmuth, Nuno C. Santos, Sónia Gonçalves, Sónia Mendo
Publikováno v:
World journal of microbiologybiotechnology. 38(1)
Lantibiotics are a promising class of natural antimicrobial peptides. Lichenicidin is a two-peptide lantibiotic in which two mature peptides act synergistically to exhibit full bioactivity. Considering the two-peptide lantibiotics described so far, o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7cea9602ba60b1e0d2160b8a5e917c57
https://pubmed.ncbi.nlm.nih.gov/34977979
https://pubmed.ncbi.nlm.nih.gov/34977979
Autor:
Barbosa, Joana C.1,2 (AUTHOR), Mösker, Eva3 (AUTHOR), Faria, Raquel1 (AUTHOR), Süssmuth, Roderich D.3 (AUTHOR), Mendo, Sónia1 (AUTHOR) smendo@ua.pt, Caetano, Tânia1 (AUTHOR)
Publikováno v:
Applied Microbiology & Biotechnology. Mar2023, Vol. 107 Issue 5/6, p1687-1696. 10p.
Publikováno v:
Molecules. Feb2023, Vol. 28 Issue 3, p1072. 145p.
Publikováno v:
IEEE Potentials; May/Jun2022, Vol. 41 Issue 3, p1-1, 1p
Publikováno v:
IEEE Potentials; May/Jun2022, Vol. 41 Issue 3, p4-9, 6p
Autor:
Barbosa, Joana C., Silva, Ítala C., Caetano, Tânia, Mösker, Eva, Seidel, Maria, Lourenço, Joana, Süssmuth, Roderich D., Santos, Nuno C., Gonçalves, Sónia, Mendo, Sónia
Publikováno v:
World Journal of Microbiology & Biotechnology; Jan2022, Vol. 38 Issue 1, p1-12, 12p
Encyclopedia of Food Safety, Second Edition, Four Volume Set provides an authoritative one-stop reference work covering all aspects of the field. Specific focus lies in the book's coverage of key industry developments over the last ten years, includi