Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Joan Manuel Ochogavía"'
Autor:
Jeroni Galmés, Antoni Martorell, David M. Francis, Josep Cifre, Jocelyn K. C. Rose, Miquel À. Conesa, Joan March, Joan Manuel Ochogavía, Jaime Jaume, H. Medrano
Publikováno v:
Postharvest Biology and Technology. 93:114-121
Postharvest shelf-life is a critical trait for fleshy fruit and so studies of genotypes with long shelf-life (LSL) phenotypes are of great potential importance, since they can lead to strategies for crop improvement. Examples of such a genotype are t
Publikováno v:
Genetic Resources and Crop Evolution. 61:1131-1146
Tomatiga de Ramellet (Ramellet) is a traditional long-storage tomato from the Mediterranean Islands of Mallorca, Menorca, Eivissa (Ibiza), and Formentera (Balearic Islands). To investigate the observed phenotypic and shelf life variability within loc
Autor:
Joan Manuel Ochogavía, Miquel À. Conesa, Josep Cifre, Emilio J. Roldán, Jorge Gago, Jeroni Galmés
Publikováno v:
Plant, Cell & Environment. 36:920-935
In a previous study, important acclimation to water stress was observed in the Ramellet tomato cultivar (TR) from the Balearic Islands, related to an increase in the water-use efficiency through modifications in both stomatal (g(s)) and mesophyll con
Autor:
Jaume Flexas, Josep Cifre, Robert Savé, Miquel À. Conesa, Juan Alejandro Perdomo, Joan Manuel Ochogavía, Miquel Ribas-Carbo, David M. Francis, Jeroni Galmés, Hipólito Medrano
Publikováno v:
Plant, Cell & Environment. 34:245-260
The physiological traits underlying the apparent drought resistance of ‘Tomatiga de Ramellet’ (TR) cultivars, a population of Mediterranean tomato cultivars with delayed fruit deterioration (DFD) phenotype and typically grown under non-irrigation
Autor:
Jeroni, Galmés, Joan Manuel, Ochogavía, Jorge, Gago, Emilio José, Roldán, Josep, Cifre, Miquel Àngel, Conesa
Publikováno v:
Plant, cellenvironment. 36(5)
In a previous study, important acclimation to water stress was observed in the Ramellet tomato cultivar (TR) from the Balearic Islands, related to an increase in the water-use efficiency through modifications in both stomatal (g(s)) and mesophyll con