Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Joan M. McKenzie-Parnell"'
Publikováno v:
Biological psychiatry. 28(2)
H ~ v i t y or attention deficit disorder (ADD) is characterized by symptoms of inappropriate inattention, impulsivity, and overactivity, according to DSM-HI criteria. Colquhon and Bunday (1981) have hypoS:sized that many hyperactive children have im
Publikováno v:
Food Chemistry. 22:181-192
The loss of phytate in home-made proprietary yeast bread mixes was less in brown (22–58%) than in white (67–90%) mixes. Since the initial phytate content was higher ( 0·36–0·52 g phytic acid 100 g DM ), the brown loaves contained more phytate
Publikováno v:
Biological Trace Element Research. 10:107-121
Analyses for phytate by an indirect precipitation method and for the minerals calcium (Ca), zinc (Zn), iron (Fe), copper (Cu), and manganese (Mn) by atomic absorption spectrophotometry were carried out on 100 foods available in New Zealand. Foods wit
Publikováno v:
Environmental Research. 46:1-14
The concentration of cadmium in the New Zealand dredge oyster Tiostrea lutaria (commonly known as a Bluff oyster) is sufficiently high so that the ingestion of just one oyster can more than double a normal daily dietary intake of cadmium for a New Ze
Publikováno v:
Biological Trace Element Research. 14:53-63
Blood was obtained from 564 11-yr-old children who had participated since birth in a multidisciplinary health and development study. Serum zinc concentration did not differ between the boys and the girls (mean±SD: 91=17 μg/100 mL,n=453). Five-6% of
Publikováno v:
Trace Elements in Man and Animals 6 ISBN: 9781461280507
A new dimension has been added to the concerns regarding the Zn status of healthy pregnant women: the effect of Fe or Fe/folate supplements on Zn nutrition. This recent concern is an example of the increasing importance attached to interactions among
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3c11b9c033c31a5544c8e1e8068fc9b4
https://doi.org/10.1007/978-1-4613-0723-5_213
https://doi.org/10.1007/978-1-4613-0723-5_213