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pro vyhledávání: '"Joan E. Long"'
Publikováno v:
Biochemistry. 30:1303-1310
The reactions of Rhodopseudomonas viridis cytochrome c2 and horse cytochrome c with Rps. viridis photosynthetic reaction centers were studied by using both single- and double-flash excitation. Single-flash excitation of the reaction centers resulted
Autor:
Joan E. Long, J. E. Eastoe
Publikováno v:
Journal of the Science of Food and Agriculture. 11:87-92
Quantitative amino-acid analyses were made by ion-exchange chromatography on two samples of commercial feeding meals containing high contents of meat and bone, respectively, after processing in an Iwel cooker and acid hydrolysis. The processed bones
Autor:
Joan E. Long, J. E. Eastoe
Publikováno v:
Journal of Applied Bacteriology. 22:1-7
SUMMARY: The action of various concentrations of nisin on the development of cells and spores from untreated and heated suspensions of Clostridium welchii added to gelatine has been investigated, using a tube colony count technique. The development o
Publikováno v:
Biochemistry. 28(21)
Cytochrome c derivatives labeled at specific lysine amino groups with ruthenium bis(bipyridine) dicarboxybipyridine [RuII(bpy)2(dcbpy)] were prepared by using the procedure described previously [Pan, L. P., Durham, B., Wolinska, J., & Millett, F. (19