Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Joëlle Baylé"'
Autor:
Frédéric Hommet, A. Fastier, Joëlle Baylé, Véronique Sirot, Jean-Charles Leblanc, Ali Kadar, Eric Truchot, Claude Vergnet, Alexandre Nougadère, Philippe Gros
Publikováno v:
Environment International, Vol 45, Iss, Pp 135-150 (2012)
Chronic dietary exposure to pesticide residues was assessed for the French population using a total diet study (TDS) to take into account realistic levels in foods as consumed at home (table-ready). Three hundred and twenty-five pesticides and their
Green chemistry is a vital subject playing a key role in environmental sustainability. Despite its importance, very little has been explored in the past years. This book is a comprehensive compilation of the methods, techniques and strategies used in
Autor:
Brebbia, C.A, Popov, V.
While advances in food production made over the past century have made it possible to feed world population, food production and processing have also had detrimental effects on the environment, product quality, and human health, and have even resulte