Výsledky vyhledávání - "João Paulo Rodrigues Bueno"

Akademický článek

Occurrence of heat waves and the prediction of feed intake of sows raised in a tropical environment

Autor: Amanda Aparecida Brito, Ricardo Braga da Silva, João Paulo Rodrigues Bueno, Fernanda Gatti de Oliveira Nascimento, Cíntia Amaral Moraes, Mara Regina Bueno de Mattos Nascimento

Publikováno v: Revista Brasileira de Zootecnia, Vol 49 (2020)

ABSTRACT The objective with this study was to estimate the voluntary feed intake (VFI) of sows during the occurrence of heat waves in the Triângulo Mineiro and Alto Paranaíba mesoregion, Minas Gerais, Brazil. The Instituto Nacional de Meteorologia

Externí odkaz: https://doaj.org/article/20abaf550e5348ad8abd7600fa63d256

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Akademický článek

Influência da idade e do estresse cíclico de calor no perfil bioquímico sérico em frangos de corte

Autor: João Paulo Rodrigues Bueno, Mara Regina Bueno de Mattos Nascimento, Julyana Machado da Silva Martins, Cristiane Ferreira Prazeres Marchini, Luciana Ruggeri Menezes Gotardo, Gabriel Miranda Ribeiro de Sousa, Antonio Vicente Mundim, Ednaldo Carvalho Guimarães, Fabrício Pereira Rinaldi

Publikováno v: Semina: Ciências Agrárias, Vol 38, Iss 3, Pp 1383-1392 (2017)

Objetivou-se avaliar a influência da idade e do estresse cíclico por calor durante uma hora por dia, nas concentrações das proteínas, metabólitos e enzimas séricas em frangos de corte de 21 a 42 dias de idade. Foram utilizados 420 pintos de co

Externí odkaz: https://doaj.org/article/4066a0ad2b674bb09b1cd99816bf92a5

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Akademický článek

Parâmetros ósseos e morfometria de órgãos de duas linhagens de frangos de corte mantidos sob diferentes tempos de exposição ao calor

Autor: Cintia Amaral Moraes, João Paulo Rodrigues Bueno, Mara Regina Bueno de Mattos Nascimento, Fernanda Heloisa Litz, Luciana Ruggeri Menezes Gotardo, Ednaldo Carvalho Guimarães

Publikováno v: Semina: Ciências Agrárias, Vol 40, Iss 5 (2019)

Objetivou-se avaliar os efeitos de diferentes tempos de exposição ao calor sobre os parâmetros ósseos e morfometria de órgãos de frango de corte Cobb Slow® e Hubbard Flex® expostos à temperatura elevada por 1h, 2h e 3h diárias a partir de 1

Externí odkaz: https://doaj.org/article/19dbfc5cbe20474bbe4075f1c79916bf

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Akademický článek

Energetic values and performace of broilers feeding sorghum and soybean meal based diets supplemented with B-glucanase and B-xylanase

Autor: Evandro de Abreu Fernandes, Maria Inês Homsi Brandeburgo, Carolina Magalhães Caires Carvalho, Fernanda Heloisa Litz, João Paulo Rodrigues Bueno, Andre Lucas Silva Masculi, Veridiana Aparecida Limão, Luciana Ruggeri Menezes Gotardo

Publikováno v: Semina: Ciências Agrárias, Vol 37, Iss 2, Pp 959-968 (2016)

Grains, brans, and vegetable meals may contain non-starch polysaccharides (NSP), which increases viscosity in the gastrointestinal tract (GIT) and interfere with the digestion and absorption of nutrients. This study aimed to evaluate the performance

Externí odkaz: https://doaj.org/article/396282cb202e4934a0665aa957f23e73

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Akademický článek

Effect of corn oil on the digestibility and economic viability of broiler chicken feed, and on the bromatological composition of breast meat

Autor: Marcella Machado Antunes, João Paulo Rodrigues Bueno, Evandro de Abreu Fernandes, Carolina Magalhães Caires Carvalho, Fernanda Heloisa Litz, Julyana Machado da Silva Martins, Marina Cruvinel Assunção Silva, André Lucas Silva Masculi, Mara Regina Bueno de Mattos Nascimento

Publikováno v: Semina: Ciências Agrárias, Vol 37, Iss 1, Pp 429-438 (2016)

The objective of this study was to evaluate the digestibility, economic efficiency, and composition of breast muscle in broiler chickens fed with a diet containing corn oil as an alternative replacement to soybean oil. We evaluated feed digestibility

Externí odkaz: https://doaj.org/article/cab926dac50a49a6ac88186cf6df1841

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Akademický článek

Millet and corn oil in sorghum-based diets for broilers

Autor: João Paulo Rodrigues Bueno, Mara Regina Bueno de Mattos Nascimento, Carolina Magalhães Caires Carvalho, Evandro de Abreu Fernandes, Marina Cruvinel Assunção Silva, Julyana Machado da Silva Martins, Fernanda Heloisa Litz

Publikováno v: Ciência Rural, Vol 45, Iss 12, Pp 2233-2238 (2015)

ABSTRACT: This study evaluated the effects of millet and corn oil additions to sorghum-based diets on the performance, carcass yields and prime cuts (i.e., wings, breasts, thighs and drumsticks) and the relative weights of edible offal (i.e., gizzard

Externí odkaz: https://doaj.org/article/11549a9d14f346388280dc1a410d124a

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Akademický článek

Effect of nutrition on the body temperature and relative organ weights of broilers

Autor: Julyana Machado da Silva Martins, Evandro de Abreu Fernandes, João Paulo Rodrigues Bueno, Carolina Magalhães Caires Carvalho, Fernanda Heloisa Litz, André Lucas Silva Masculi, Naiara Simarro Fagundes, Marina Cruvinel Assunção Silva, Márcia Marques Silveira, Cíntia Amaral Moraes

Publikováno v: Semina: Ciências Agrárias, Vol 36, Iss 6Supl2, Pp 4575-4588 (2015)

The objective of this study was to evaluate the effect of different nutritional plans on the body temperature and organ biometrics in male and female broilers, of two ages. Here, 1,700 birds were used (850 males and 850 females) in a completely rando

Externí odkaz: https://doaj.org/article/c205bce792f34cf9991a74f4785c2585

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Whole and ground sorghum replacing corn on the performance of carcass parts and relative weight of 28-day-old turkey offal

Autor: Alexandre Ambrósio, Evandro de Abreu Fernandes, Fernanda Heloisa Litz, Naiara Simarro Fagundes, João Paulo Rodrigues Bueno, Leticia Misturini Dalla Costa

Publikováno v: Ciência Rural. 53

The study evaluated the effects of replacing corn with whole and ground sorghum on the zootechnical performance of turkeys fed from one to 28 days of age. A total of 3,960 male Nicholas turkeys were used, divided into six treatments: A) Whole sorghum

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::6fefd113d979d55d34ef406e79ccce8a
https://doi.org/10.1590/0103-8478cr20210466

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Atividade antimicrobiana da bothropstoxin-i em frangos de corte

Autor: Camila Perdoncini Carvalho, Paulo Fernando Alves de Freitas, Luiz Fernando Barbaresco, Ednaldo Carvalho Guimarães, Sarah Natalie Cirilo Gimenes, João Paulo Rodrigues Bueno, Faculdade Pitágoras, A. C. P. Silveira, Mara Regina Bueno de Mattos Nascimento, Centro Universitário do Triângulo, Yes Nutrition, Veridiana de Melo Rodrigues Ávila, Robson Carlos Antunes

Publikováno v: Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Semina: Ciências Agrárias; Vol. 42 No. 1 (2021); 267-282
Semina: Ciências Agrárias; v. 42 n. 1 (2021); 267-282
Semina. Ciências Agrárias
Universidade Estadual de Londrina (UEL)
instacron:UEL

Bacterial resistance is a sanitary issue explained by indiscriminate use of nonprescription drugs, and antimicrobial use in food production for growth promotion. Bothropstoxin-I (BthTx-I) is a phospholipase A2 (PLA2) from Bothrops jararacussu venom,

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::677b06c91139f16f173591071983d07e

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