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pro vyhledávání: '"João Paulo Prenhaca Silva"'
Autor:
Natália Stevanato, Beatriz Cervejeira Bolanho, Thainara Bovo Massa, Camila da Silva, João Paulo Prenhaca Silva
Publikováno v:
Journal of Food Processing and Preservation. 44
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d38807139af9c4b23fb92e614e58f792
https://doi.org/10.1111/jfpp.14762
https://doi.org/10.1111/jfpp.14762
