Zobrazeno 1 - 6
of 6
pro vyhledávání: '"João Marcos Gonçalves Barbosa"'
Autor:
Suzana C. Santos, Pedro Henrique Ferri, João Marcos Gonçalves Barbosa, Ruver Rodrigues Feitosa Ramalho
Publikováno v:
Food Research International. 119:850-858
Changes in volatile constituents and phenolic compounds were investigated during fruit development of three pitanga biotypes. Constituents were submitted to multivariate analysis and fruit samples were differentiated by selina-1,3,7(11)-trien-8-one (
Autor:
Elci Rincon Ferreira, Paulo Henrique Jorge da Cunha, Danielly Alves Fortuna Lima, Ana Flávia Machado Botelho, Lurian Caetano David, Sara Sueli Ferreira de Almeida, João Marcos Gonçalves Barbosa, Taynara Cavalcante e Silva, Nelson Roberto Antoniosi Filho, Rayanne Henrique Santana da Silva
Publikováno v:
Biomedical chromatography : BMCREFERENCES. 35(4)
The use of pyrethroids has increased over recent years, and corresponds to a higher exposure of animals to pesticide residues in the environment and diet. Here, an outbreak of pyrethroid poisoning in beef cattle was reported occurring in Midwestern B
Autor:
Taynara Cavalcante e Silva, Emmanuel Bezerra D’Alessandro, Nelson Roberto Antoniosi Filho, Danielly Alves Fortuna Lima, Naiara Zedes Pereira, Milenna Karoline Rodrigues, Paulo Henrique Jorge da Cunha, João Marcos Gonçalves Barbosa, Anselmo E. de Oliveira, Lurian Caetano David, Maria Clorinda Soares Fioravanti
Publikováno v:
Biomedical chromatography : BMCREFERENCES. 34(11)
An innovative volatolomic approach employs the detection of biomarkers present in cerumen (earwax) to identify cattle intoxication by Stryphnodendron rotundifolium Mart., Fabaceae (popularly known as barbatimao). S. rotundifolium is a poisonous plant
Autor:
Suzana C. Santos, Pedro Henrique Ferri, Antonio Jorge Ribeiro da Silva, João Marcos Gonçalves Barbosa, Luciane Dias Pereira
Publikováno v:
Journal of Agricultural and Food Chemistry. 65:1209-1219
A new ellagitannin named cauliflorin (1), seven known hydrolyzable tannins (2-8), and six known phenolics (9-14) were isolated from jabuticaba. Compounds 2-8 had not been previously isolated from M. cauliflora fruits. The jabuticaba fruit was analyze
Autor:
Marina Ferraz Gontijo Soares, Lurian Caetano David, Nelson Roberto Antoniosi Filho, Naiara Zedes Pereira, Camilla Gabriela de Oliveira, Anselmo Elcana de Oliveira, João Marcos Gonçalves Barbosa, Engy Shokry, Melissa Ameloti Gomes Avelino
Publikováno v:
Scientific Reports
Scientific Reports, Vol 9, Iss 1, Pp 1-9 (2019)
Scientific Reports, Vol 9, Iss 1, Pp 1-9 (2019)
Cancer is the deadliest human disease and the development of new diagnosis methods is important to increase the chances of a cure. In this work it was developed a new method, named here for the first time as cerumenogram, using cerumen (earwax) as a
Autor:
Barbosa, João Marcos Gonçalves1 joaomarcosquim.ufg@outlook.com, Pereira, Naiara Zedes1, David, Lurian Caetano1, de Oliveira, Camilla Gabriela2, Soares, Marina Ferraz Gontijo2, Avelino, Melissa Ameloti Gomes2, de Oliveira, Anselmo Elcana3, Shokry, Engy1, Filho, Nelson Roberto Antoniosi1 nelsonroberto@ufg.br
Publikováno v:
Scientific Reports. 8/13/2019, Vol. 9 Issue 1, pN.PAG-N.PAG. 1p.