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pro vyhledávání: '"João L. do Carmo Lima"'
Autor:
Mizael C. Araújo, Suzany H. S. Soczek, Jaqueline P. Pontes, Bruno A. S. Pinto, Lucas M. França, Bruna da Silva Soley, Gabriela S. Santos, Warlison F. de Silva Saminez, Fernanda K. M. Fernandes, João L. do Carmo Lima, Daniele Maria-Ferreira, João F. S. Rodrigues, Nara L. M. Quintão, Valério Monteiro-Neto, Antônio M. A. Paes, Elizabeth S. Fernandes
Publikováno v:
Pharmaceuticals, Vol 16, Iss 8, p 1100 (2023)
Sugar-induced metabolic imbalances are a major health problem since an excessive consumption of saccharides has been linked to greater obesity rates at a global level. Sucrose, a disaccharide composed of 50% glucose and 50% fructose, is commonly used
Externí odkaz:
https://doaj.org/article/0d17aba08b35470ca8c4c0dfbdab2808
