Zobrazeno 1 - 4
of 4
pro vyhledávání: '"João Barcellos Xavier"'
Autor:
João Barcellos Xavier, Dayliane Bernardes de Andrade, Douglas Correa de Souza, Gabriel Castanheira Guimarães, Luciane Vilela Resende, Renato Mendes Guimarães
Publikováno v:
Journal of Seed Science, Vol 41, Iss 4, Pp 478-487 (2019)
Abstract: Amaranthus species have great potential for human food due to their nutritional and functional properties, but there are few phytotechnical studies with this crop, making its cultivation unfeasible. Aiming to encourage the production of the
Externí odkaz:
https://doaj.org/article/bed6b589a2e34e65aad24125f2bdb345
Autor:
Luis Felipe Lima e Silva, Douglas Correa de Souza, João Barcellos Xavier, Carolina Queiroz Samartini, Luciane Vilela Resende
Publikováno v:
Agrarian, Vol 12, Iss 45, Pp 411-417 (2019)
O caruru (Amaranthus spp.) é considerado uma hortaliça não convencional, que por uma série de fatores deixou de ser consumida pela população, seja pela introdução de outras espécies e variedades de hortaliças ou devido ao aumento do consumo
Externí odkaz:
https://doaj.org/article/81b641ebebaa44479b9e90479c843702
Autor:
Krisnanda Kelly Castro de Souza, Juliana Pace Salimena, João Barcellos Xavier, Douglas Correa de Souza, Suzan Kelly Vilela Bertolucci, Wanderley José Mantovani Bittencourt, Luciane Vilela Resende
Publikováno v:
Research, Society and Development; Vol. 11 No. 13; e331111335618
Research, Society and Development; Vol. 11 Núm. 13; e331111335618
Research, Society and Development; v. 11 n. 13; e331111335618
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 11 Núm. 13; e331111335618
Research, Society and Development; v. 11 n. 13; e331111335618
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The objective of this research was to evaluate the physicochemical characteristics of Amaranthus spp. commonly happening in Brazil, besides defining the efficiency of different extraction processes of the phenolic compounds and of the antioxidant act
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e1ec9e609d3c065175dbce9c94b8dc87
https://rsdjournal.org/index.php/rsd/article/view/35618
https://rsdjournal.org/index.php/rsd/article/view/35618
Autor:
JOÃO BARCELLOS XAVIER, Wilson Magela Gonçalves, Thiago Rodrigo de Paula Assis, Luciane Vilela Resende, Douglas Correa de Souza
Publikováno v:
Extensão em Foco.
O presente trabalho procurou identificar inovações tecnológicas no campo da agroecologia, com base em trabalhos científicos em nível mundial e as suas relações com as experiências agroecológicas do Sul de Minas Gerais. Foi realizada pesquisa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b0d9bbbbfdcbe788e2671930745f3f3f
https://doi.org/10.5380/ef.v0i21.68413
https://doi.org/10.5380/ef.v0i21.68413