Zobrazeno 1 - 10
of 34
pro vyhledávání: '"Jiří Pazourek"'
Publikováno v:
Separations, Vol 11, Iss 2, p 45 (2024)
This article highlights the fundamental aspects of hydrophilic interaction liquid chromatography (HILIC) on poly-hydroxyl stationary phases to analyze non-derivatized mono- and disaccharides, including commonly consumed carbohydrates like glucose, fr
Externí odkaz:
https://doaj.org/article/059751c1e5a44e6d8f9045be45debf23
Publikováno v:
ACS Omega, Vol 7, Iss 1, Pp 1477-1482 (2021)
Externí odkaz:
https://doaj.org/article/99206cad758f4960abd36455a9f61edb
Publikováno v:
Separations, Vol 10, Iss 1, p 30 (2023)
The paper is dedicated to the research output presented at the jubilee 50th edition of the international scientific conference Synthesis and Analysis of Drugs 2022 (SAL), which was organized and hosted by the Faculty of Pharmacy of Masaryk University
Externí odkaz:
https://doaj.org/article/1136a951279a441abb22ef282a36fcdd
Autor:
Tomáš Crha, Jiří Pazourek
Publikováno v:
Foods, Vol 9, Iss 9, p 1164 (2020)
This paper presents a rapid HPLC method for the separation of isomaltulose (also known as Palatinose) from other common edible carbohydrates such as sucrose, glucose, and maltodextrins, which are commonly present in food and dietary supplements. This
Externí odkaz:
https://doaj.org/article/6ad4884fd97e4de2a4fbfc3a014e703c
Autor:
Peter Kollar, Karel Šmejkal, Hana Salmonová, Eva Vlková, Olga Lepšová-Skácelová, Zuzana Balounová, Josef Rajchard, Josef Cvačka, Libor Jaša, Pavel Babica, Jiří Pazourek
Publikováno v:
Molecules, Vol 21, Iss 11, p 1476 (2016)
Pectinatella magnifica, an invasive bryozoan, might significantly affect ecosystem balance due to its massive occurrence in many areas in Europe and other parts of the world. Biological and chemical analyses are needed to get complete information abo
Externí odkaz:
https://doaj.org/article/508e7192600c400c8d236e055517e576
Autor:
Jiří Pazourek, Karel Šmejkal
Publikováno v:
Molecules, Vol 21, Iss 11, p 1495 (2016)
The use of a liquid chromatography (LC) splitter inserted between an HPLC column and an evaporative light scattering detector (ELSD) is described. This paper aims to show the feasibility of using the splitter in an HPLC-ELSD system to fractionate a m
Externí odkaz:
https://doaj.org/article/78e60597cdcc4d3f98d740c413afaaed
Autor:
Jiří Pazourek, Tomáš Crha
Publikováno v:
Foods, Vol 9, Iss 1164, p 1164 (2020)
Foods
Volume 9
Issue 9
Foods
Volume 9
Issue 9
This paper presents a rapid HPLC method for the separation of isomaltulose (also known as Palatinose) from other common edible carbohydrates such as sucrose, glucose, and maltodextrins, which are commonly present in food and dietary supplements. This
Autor:
Jiří Pazourek, Pavlina Marvanova, Klara Odehnalova, Tereza Padrtova, Jozef Csöllei, Karel Šmejkal, Tomáš Goněc, Oldřich Farsa, Petr Mokrý, Radka Opatřilová, Renata Kubínová, Alice Sychrová
Publikováno v:
Current organic synthesis. 17(7)
Background: The indole derivatives and the N-phenylpiperazine fragment represent interesting molecular moieties suitable for the research of new potentially biologically active compounds. This study was undertaken to identify if indol-2-carboxylic ac
Autor:
Jiří Pazourek
Publikováno v:
Biomedical chromatography : BMC. 32(12)
Saccharides and their derivatives are typical polar analytes without a suitable UV-chromophore that are nowadays analyzed by HPLC (high-performance liquid chromatography) under HILIC (hydrophilic interaction liquid chromatography) mode. Usually an ev
Autor:
Jiří Pazourek
Publikováno v:
Carbohydrate Research. 484:107773
An HPLC method suitable for rapid monitoring of lactulose production by isomerization from lactose was developed. The separation of lactose and lactulose under hydrophilic interaction liquid chromatography (HILIC) mode was achieved with resolution 1.