Zobrazeno 1 - 10
of 73
pro vyhledávání: '"Jinichiro KOGA"'
Autor:
Morifumi Hasegawa, Ichiro Mitsuhara, Shigemi Seo, Takuya Imai, Jinichiro Koga, Kazunori Okada, Hisakazu Yamane, Yuko Ohashi
Publikováno v:
Molecular Plant-Microbe Interactions, Vol 23, Iss 8, Pp 1000-1011 (2010)
Blast fungus–induced accumulations of major rice diterpene phytoalexins (PA), momilactones A and B, and phytocassanes A through E were studied, focusing on their biosynthesis and detoxification. In resistant rice, all PA started to accumulate at 2
Externí odkaz:
https://doaj.org/article/0389e267fcbf4c4fada9ef52e5accda7
Autor:
Shinji Yamashita, Tomoya Tsuruma, Taiga Honda, Syun Hashimoto, Syogo Kaneda, Takahiro Ezure, Tomoyoshi Kubota, Emi Yumoto, Kazuo Miyashita, Jinichiro Koga, Mikio Kinoshita
Publikováno v:
ACS Food Science & Technology. 3:85-91
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2bd8168eeca0790642b33e09c716b0bf
https://doi.org/10.1021/acsfoodscitech.2c00290
https://doi.org/10.1021/acsfoodscitech.2c00290
Autor:
Makoto Yazawa, Tomoyoshi Kubota, Yuta Kaneko, Yusuke Otsuka, Yui Onuki, Hiroki Nanakubo, Masaki Sato, Yasuhiro Hongo, Mika Mochizuki, Kyoko Usui, Chisa Kaneko, Hiroko Miyamoto, Ryuta Suto, Takamichi Waki, Moe Kasahara, Ayumi Ohashi, Emi Yumoto, Hisakazu Yamane, Jinichiro Koga
Publikováno v:
Bioscience, biotechnology, and biochemistry. 86(12)
Ingestion of plant and fungal glucosylceramides is known to reduce colon carcinogenesis and skin barrier damage in mice and humans. However, such effects in animal experiments have not been revealed for plant and fungal ceramides because the content
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::455b5526e358d39046bf93f721c2be77
https://pubmed.ncbi.nlm.nih.gov/36138494
https://pubmed.ncbi.nlm.nih.gov/36138494
Autor:
Hisakazu Yamane, Tomoyoshi Kubota, Hirofumi Enomoto, Masaki Sato, Emi Yumoto, Koji Miyamoto, Jinichiro Koga
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 85:205-210
Glucosylceramides and ceramides with 8E and 8Z isomers of the long chain base are found in plants. These isomers have been difficult to quantify separately using liquid chromatography–tandem mass spectrometry (LC–MS/MS) because the isomers have t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::21f162f160c2615b838cc8297937e425
https://doi.org/10.1093/bbb/zbaa032
https://doi.org/10.1093/bbb/zbaa032
Autor:
Jinichiro Koga, Kota Ojiro, Ayumi Yanagida, Takahisa Suto, Hideaki Hiki, Yuki Inoue, Chihiro Sakai, Kohei Nakamoto, Yuta Fujisawa, Ayaka Orihara, Haruka Murakami, Shintaro Hirasawa, Kengo Nakajima, Tomoko Sakazawa, Hisakazu Yamane
Publikováno v:
Current Developments in Nutrition. 6:nzac129
In animals, the health effects of ingested cacao proteins are unknown because the proteins are difficult to extract and purify from cacao beans.This study aimed to develop an extraction and purification method for cacao proteins and reveal the effect
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6a6e206790faa60a387ce022e81d5e28
https://doi.org/10.1093/cdn/nzac129
https://doi.org/10.1093/cdn/nzac129
Autor:
Emi Yumoto, Syun Hashimoto, Tomoyoshi Kubota, Tomoko Sakazawa, Jinichiro Koga, Makoto Yazawa, Hisakazu Yamane, Masaki Sato, Koji Miyamoto
Publikováno v:
The Journal of Biological Chemistry
Long-chain base phosphates (LCBPs) such as sphingosine-1-phosphate and phytosphingosine-1-phosphate function as abscisic acid (ABA)-mediated signaling molecules that regulate stomatal closure in plants. Recently, a glycoside hydrolase family 1 (GH1)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2f4fc6e62fed9db7e4fda6900df3a6c0
http://europepmc.org/articles/PMC8571087
http://europepmc.org/articles/PMC8571087
Autor:
Jinichiro Koga1 jinichiro_koga@nasu.bio.teikyo-u.ac.jp, Makoto Yazawa1, Koji Miyamoto1, Emi Yumoto2, Tomoyoshi Kubota1, Tomoko Sakazawa1, Syun Hashimoto1, Masaki Sato1, Hisakazu Yamane1
Publikováno v:
Journal of Biological Chemistry. Nov2021, Vol. 297 Issue 5, p1-18. 18p.
Autor:
Hiroaki Toshima, Yosuke Tanimoto, Qun Yao, Jinichiro Koga, Miki Sakai, Kiyotaka Horie, Morifumi Hasegawa, Yasuno Inoue
Publikováno v:
Journal of Agricultural and Food Chemistry. 63:4050-4059
Rice phytoalexins are regarded as one of the most important weapons against pathogenic microorganisms. We attempted to identify novel phytoalexins and their derivatives using GC/MS and LC/MS analyses. Diterpene derivatives, 9β-pimara-7,15-diene-3β,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::697cbde924c05697e4da3f55af50d866
https://doi.org/10.1021/acs.jafc.5b00785
https://doi.org/10.1021/acs.jafc.5b00785
Autor:
Kyoko Ito, Masashi Morifuji, Hiroki Ohara, Jinichiro Koga, Keiko Kawahata, Chisato Oba, Satomi Ichikawa
Publikováno v:
Photodermatology, Photoimmunology & Photomedicine. 29:204-211
SummaryBackground Ultraviolet B (UVB) irradiation induces serious damage to the skin. Collagen hydrolysate and collagen-derived peptides have effects on skin function in vivo and in vitro. However, few studies have investigated changes in the epiderm
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cdedce92a8226883e92476dafc401788
https://doi.org/10.1111/phpp.12051
https://doi.org/10.1111/phpp.12051
Autor:
Keiko Kawahata, Osamu Katsumi, Jinichiro Koga, Yuko Nakamura, Hitoshi Matsumoto, Hiroyuki Iida
Publikováno v:
Journal of Ocular Pharmacology and Therapeutics. 29:604-609
To compare the inhibitory effects of 4 different types of black currant anthocyanins (BCAs) on ocular elongation in 2 different chick myopia models.In the first model, diffusers were used to induce form vision deprivation. In the second model, negati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c98bef7f26de2142466a66dc750fed77
https://doi.org/10.1089/jop.2012.0224
https://doi.org/10.1089/jop.2012.0224