Zobrazeno 1 - 10
of 84
pro vyhledávání: '"Jingsong Zhu"'
Autor:
Vikramjeet Singh, Kuldeep Singh, Amita Nand, Huanqin Dai, Jianguo Wang, Lixin Zhang, Alejandro Merino, Jingsong Zhu
Publikováno v:
Arabian Journal of Chemistry, Vol 12, Iss 8, Pp 2111-2117 (2019)
In order to increase the scope and utility of small molecule microarrays (SMMs) we have combined SMMs and SPRi to screen small molecule antagonists against protein targets. Several small molecules, including immunosuppressive drugs (rapamycin and FK5
Externí odkaz:
https://doaj.org/article/c11d8018c4274ecf9288ad2e6fd79a20
Publikováno v:
Arabian Journal of Chemistry, Vol 12, Iss 8, Pp 3038-3045 (2019)
Comparative study for non-specific adsorption of cell lysate and serum on recently developed biosensor surfaces is reported. Different surface chemistries including, polyethylene glycol (PEG), α-cyclodextrin (CD), hydrogel dextran and surface initia
Externí odkaz:
https://doaj.org/article/3e10213a573b435399cf4852ec2acf2a
Autor:
Botao Chang, Songjiang Tang, Rong Chen, Nan Xiao, Jingsong Zhu, Mengxian Tian, Huizhong Jiang, Xi Li, Zhonglu Jian, Xu Han, Ying Gao, Qi Yao
Publikováno v:
Frontiers in Pharmacology, Vol 12 (2021)
Background:Metagentiana rhodantha (Franch.) T.N.Ho and S.W.Liu (MR) belongs to Gentianales, and it is often called Hong-hua-long-dan in Chinese. Traditionally, it has been used to cure acute icteric hepatitis, sore throat, dysentery, acute gastritis,
Externí odkaz:
https://doaj.org/article/82350fda194942288acee629864e6fa3
Autor:
Jingsong Zhu, Bastiaan P Krom, Dominique Sanglard, Chaidan Intapa, Clinton C Dawson, Brian M Peters, Mark E Shirtliff, Mary Ann Jabra-Rizk
Publikováno v:
PLoS ONE, Vol 6, Iss 12, p e28830 (2011)
Farnesol is a key derivative in the sterol biosynthesis pathway in eukaryotic cells previously identified as a quorum sensing molecule in the human fungal pathogen Candida albicans. Recently, we demonstrated that above threshold concentrations, farne
Externí odkaz:
https://doaj.org/article/f4c3ca9e6a2345ffa0c32beadf72cdd9
Publikováno v:
Journal of the science of food and agricultureREFERENCES. 102(10)
Konjac glucomannan (KGM) has been widely applied in the food industry as a thickening and gelation agent because of its unique colloidal properties of viscosity enhancement and gelling ability. The current study aimed to prepare and characterize KGM
Publikováno v:
2021 the 5th International Conference on Graphics and Signal Processing.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Bin Li, Xianling Wei, Di Wu, Abel W.S. Zongo, Shanshan Li, Fang Geng, Longchen Shang, Huiyu Dun, Jingsong Zhu
Publikováno v:
Food Hydrocolloids. 120:106923
Konjac flour can quickly swell and dissolve in a short time, leading to extremely high viscosity and easily agglomerative phenomenon. Such characters limit its application as ingredients in brewed foods and there is a high demand to restrict its swel
Publikováno v:
Journal of Physics: Conference Series. 1978:012067
Family harmony is an important part of social stability and harmony. Facing the rapid growth of divorce disputes, how to hear the cases quickly and fairly is an urgent matter to be solved. Based on judgment documents from courts located in Southwest
Autor:
Bin Li, Mohamed Eid, Xianling Wei, Fang Geng, Tingyang Ai, Di Wu, Peiyuan Zhou, Hongshan Liang, Jing Li, Jingsong Zhu
Publikováno v:
Journal of Molecular Liquids. 328:115401
The distinctive selective adsorption of the hydrophilic dyes gives the hydrogel nanostructure (HGNS) potential in the separation. Herein, we introduced the beta-cyclodextrin (β-CD) to enhance the rheological properties, mechanical strength, thermal