Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Jin-Sheng LEU"'
Autor:
Jin-Sheng LEU, Chien-Nan LIN
Publikováno v:
Journal of Fluid Science and Technology, Vol 3, Iss 7, Pp 857-867 (2008)
The purpose of this work is to evaluate the magnetic effect on the MHD free convection along an inclined plate with variable surface temperature. The viscous dissipation and Joule heating effects are taken into account. The numerical solution is obta
Externí odkaz:
https://doaj.org/article/68eabf0526c9421fb0a5a48ba0c46248
Publikováno v:
Proceeding of Compact Heat Exchangers and Enhancement Technology for the Process Industries - 2003.
Autor:
Jin-Sheng Leu, Te Wen Tu
Publikováno v:
Heat Transfer Research. 53:19-38
Autor:
Kuo-Chi Liu, Jin-Sheng Leu
Publikováno v:
Journal of Thermal Biology. 112:103436
Publikováno v:
Heat Transfer Engineering. 41:1921-1937
A study was made of the electrohydrodynamic (EHD) effect on the water evaporation rate of a channel flow with a needle-arrayed electrode system using both numerical and experimental methods. The lo...
Publikováno v:
Journal of Thermophysics and Heat Transfer. 33:1176-1180
Publikováno v:
International Journal of Heat and Mass Transfer. 118:976-988
In this study, numerical and experimental analyses were carried out to study the electrohydrodynamic (EHD) effect on the evaporation rate of a channel forced convection flow. Three-dimensional steady turbulent flow equations combined with Maxwell equ
Autor:
Jin-Sheng Leu, Chien-Nan Lin
Publikováno v:
Heat Transfer Engineering. 36:1525-1539
Piezoelectric fans are an effective device for heat transfer enhancement in low convective regions due to their low power consumption, low noise, and operational simplicity. This study performs a numerical and experimental investigation into the effe
Autor:
Jin-Sheng Leu, Chien-Nan Lin
Publikováno v:
International Journal of Heat and Mass Transfer. 78:1008-1022
Piezoelectric fan has been considering as an enhanced heat transfer device since the size of modern electric products continues to decrease and the heat dissipation per unit volume is growing rapidly. The present study analyzed the flow mechanism and