Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Jimmy Nilsson"'
Autor:
Pankaja Sharma, Aahana Shrestha, Helga Josefin Karlström, Jakob André Martinsson, Nils Jimmy Nilsson, Matthew Philip Greig Barnett, Amber Marie Milan, David Cameron-Smith
Publikováno v:
Proceedings, Vol 8, Iss 1, p 23 (2019)
Background: Milk is as an excellent source of B-vitamins, particularly riboflavin. [...]
Externí odkaz:
https://doaj.org/article/ddfa1b0cdf21438abbc7e7b816420729
Autor:
Utpal Kumar Prodhan, Aahana Shrestha, Helga Josefin Karlström, Jakob Andre Martinsson, Nils Jimmy Nilsson, Mathew Philip Greig Barnett, Amber Marie Milan, David Cameron-Smith
Publikováno v:
Proceedings, Vol 8, Iss 1, p 39 (2019)
Background: Lactose intolerance is due to the malabsorption of lactose, the predominant sugarpresent in milk [...]
Externí odkaz:
https://doaj.org/article/b007920ccf5743ddbeb5d77fe5488e96
Autor:
Aahana Shrestha, Jakob André Martinsson, Helga Josefin Karlström, Nils Jimmy Nilsson, Mathew Philip Greig Barnett, Jo Kate Perry, Amber Marie Milan, David Cameron-Smith
Publikováno v:
Proceedings, Vol 8, Iss 1, p 21 (2019)
Background: Lactase non-persistence, a condition affecting 75% of the world’s population, ischaracterized by inactivity of the lactase enzyme, resulting in lactose intolerance. [...]
Externí odkaz:
https://doaj.org/article/26726ae839b34a1c90f70d7695bfa381
Autor:
Helga Josefin Karlström, Jo K. Perry, Amber M. Milan, Nils Jimmy Nilsson, David Cameron-Smith, Matthew P. G. Barnett, Aahana Shrestha, Jakob André Martinsson, Li Day
Publikováno v:
The American journal of clinical nutrition. 111(1)
BACKGROUND Lactose malabsorption (LM) is a major cause of digestive discomfort from dairy products. Recently, a role for bovine β-casein A1 has been proposed. OBJECTIVES We examined whether there are distinct symptoms of digestive discomfort due to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9afb6dc667359e15b9d74f04616a8ddd
https://pubmed.ncbi.nlm.nih.gov/31773165
https://pubmed.ncbi.nlm.nih.gov/31773165
Autor:
Jakob André Martinsson, Amber M. Milan, Mathew Philip Greig Barnett, Jo K. Perry, Aahana Shrestha, Helga Josefin Karlström, David Cameron-Smith, Nils Jimmy Nilsson
Publikováno v:
Proceedings, Vol 8, Iss 1, p 21 (2019)
Background: Lactase non-persistence, a condition affecting 75% of the world’s population, ischaracterized by inactivity of the lactase enzyme, resulting in lactose intolerance. [...]
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0fc1b25b40dce448fd7580660516c74f
http://www.mdpi.com/2504-3900/8/1/21
http://www.mdpi.com/2504-3900/8/1/21
Autor:
Amber M. Milan, Nils Jimmy Nilsson, David Cameron-Smith, Mathew Philip Greig Barnett, Utpal Kumar Prodhan, Jakob André Martinsson, Aahana Shrestha, Helga Josefin Karlström
Publikováno v:
Proceedings, Vol 8, Iss 1, p 39 (2019)
Background: Lactose intolerance is due to the malabsorption of lactose, the predominant sugarpresent in milk [...]
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a8babb150ac3a8075c2ef8f137a7fdbc
http://www.mdpi.com/2504-3900/8/1/39
http://www.mdpi.com/2504-3900/8/1/39
Autor:
Matthew P. G. Barnett, Jakob André Martinsson, David Cameron-Smith, Nils Jimmy Nilsson, Pankaja Sharma, Helga Josefin Karlström, Aahana Shrestha, Amber M. Milan
Publikováno v:
Proceedings, Vol 8, Iss 1, p 23 (2019)
Background: Milk is as an excellent source of B-vitamins, particularly riboflavin. [...]
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::97294643709f04fc2a80bf2399362a72
http://www.mdpi.com/2504-3900/8/1/23
http://www.mdpi.com/2504-3900/8/1/23
Autor:
Pankaja Sharma Ghimeray, David Cameron-Smith, Josefin Karlström, Jakob Martinson, Aahana Shrestha, Jimmy Nilsson, Amber M. Milan, Matthew P. G. Barnett
Publikováno v:
Current Developments in Nutrition. 3:nzz044.P24-012
OBJECTIVES: Riboflavin, the most abundant and bioavailable B-vitamin present in milk, is highly sensitive to degradation; thus, riboflavin content may vary depending on processing or the type of milk. Milk is one of the richest dietary source of ribo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a33c847644749de037c92e215400fb03
https://doi.org/10.1093/cdn/nzz044.p24-012-19
https://doi.org/10.1093/cdn/nzz044.p24-012-19
Autor:
Björn Rebensdorff, Reidar Löfström, Gunnar Rönnberg, Lars Hallstadius, Karin Backman, Jakob Arborelius, Magnus Limbäck, Gang Zhou, Koji Kitano, Jimmy Nilsson
Publikováno v:
Journal of Nuclear Science and Technology. 43:967-976
The nuclear industry strives to reduce the fuel cycle cost, enhance flexibility and improve the reliability of operation. This can be done by both increasing the fuel weight and optimizing rod internal properties that affect operational margins. Furt
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::35f2e36387edb0290fc3cdd6409fbe16
https://doi.org/10.1080/18811248.2006.9711184
https://doi.org/10.1080/18811248.2006.9711184
Publikováno v:
Advances in Software Engineering.
Code cloning is a part of many commercial and open source development products. Multiple methods for detecting code clones have been developed and finding the clones is often used in modern quality assurance tools in industry. There is no consensus w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::29096563b9ded38f1670f1754ba60f71