Organic Agriculture 3.0 is innovation with research

Autor: Wahyudi David, Johannes Kahl, Stefan Kühne, Peter von Fragstein und Niemsdorff, Jaakko Nuutila, Ana C. Galvis-Martinez, Lucas Dengel, Daniel Neuhof, Gerold Rahmann, Wu Wenliang, Maria Wivstad, A. Thatcher, Sonam Tashi, Jan Willem Erisman, Anne-Kristin Løes, Stefano Canali, Ulrich Hamm, Sang-Beom Lee, Rainer Oppermann, Ulrich Köpke, Jessica Shade, Raffaele Zanoli, Jann Hendrik Moos, Ewa Rembiałkowska, V.I.O. Olowe, Mahesh Chander, Jim Riddle, Herwart Boehm, Ilse A. Rasmussen, Paolo Bàrberi, Nazim Uddin, Mekuria Tadesse, M. Reza Ardakani, Sang Mok Sohn, Atle Wibe

Publikováno v: Rahmann, G, Ardakani, M R, Bàrberi, P, Boehm, H, Canali, S, Chander, M, David, W, Dengel, L, Erisman, J W, Galvis-Martinez, A C, Hamm, U, Kahl, J, Köpke, U, Kühne, S, Lee, S B, Løes, A K, Moos, J H, Neuhof, D, Nuutila, J T, Olowe, V, Oppermann, R, Rembiałkowska, E, Riddle, J, Rasmussen, I A, Shade, J, Sohn, S M, Tadesse, M, Tashi, S, Thatcher, A, Uddin, N, von Fragstein und Niemsdorff, P, Wibe, A, Wivstad, M, Wenliang, W & Zanoli, R 2017, ' Organic Agriculture 3.0 is innovation with research ', Organic Agriculture, vol. 7, no. 3, pp. 169-197 . https://doi.org/10.1007/s13165-016-0171-5
Organic agriculture. Springer Science + Business Media
Rahmann, G, Ardakani, M R, Bàrberi, P, Böhm, H, Canali, S, Chander, M, David, M, Dengel, L, Erisman, J W, Galvis-Martinez, A C, Hamm, U, Kahl, J, Köpke, U, Kühne, S, Lee, S B, Loes, A K, Moos, J H, Neuhoff, D, Nuutila, J J & Oppermann, R 2016, ' Organic Agriculture 3.0 is innovation with research ', Organic agriculture . https://doi.org/10.1007/s13165-016-0171-5

Organic agriculture can and should play an important role in solving future challenges in producing food. The low level of external inputs combined withknowledge on sustainablity minimizes environmental contamination and can help to produce more food

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https://pure.au.dk/portal/da/publications/organic-agriculture-30-is-innovation-with-research(46e14f0e-f98d-42f3-ad72-ce1c57f49369).html