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pro vyhledávání: '"Jim Gratzek"'
Autor:
Priscila Santiago-Mora, Mark Skinner, Alyssa Hendricks, Tauras Rimkus, Brian Meyer, Jim Gratzek, Shin Pu, Luke Woodbury, Laura Bond, Owen McDougal
Publikováno v:
Heliyon, Vol 10, Iss 11, Pp e31790- (2024)
Potato chips are a popular snack, well-liked because of their texture-flavor combination. Potato chips are made by frying slices of potato in vegetable oil to achieve a crispy texture. Frying potato slices initiates the Maillard reaction, resulting i
Externí odkaz:
https://doaj.org/article/ea498b66904748d2b3972e9e440aa704
Publikováno v:
Pulsed Electric Fields Technology for the Food Industry ISBN: 9783030705855
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a63ff4151557ea6f62fa2f0dcc553c45
https://doi.org/10.1007/978-3-030-70586-2_18
https://doi.org/10.1007/978-3-030-70586-2_18