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Akademický článek

Socially Haunted? Exploring Young People’s Views on Education and Marginalization

Autor: Lee Robinson, Jill Clark

Publikováno v: Youth, Vol 4, Iss 1, Pp 214-230 (2024)

This paper explores the views of a group of young men aged 16–18, studying towards a Level 1 diploma in music in the North East area of England. It uses the conceptualization of “social haunting” to focus our discussions about how Level 1 learn

Externí odkaz: https://doaj.org/article/d6c997ed28ea4f98b98da17fd5f45934

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Akademický článek

Social Equity of Public Participation Environments

Autor: Jill Clark, Kip Holley, Glennon Sweeney, Camryn Reitz, Alannah Glickman, Christina Allen, Jason Reece

Publikováno v: Journal of Social Equity and Public Administration, Vol 2, Iss 1, Pp 91-107 (2024)

To address the lack of research on institutional barriers to public participation, we examine participation environments by studying neighborhood commissions. Using the Strategic Action Field Framework for Implementation Research, we illustrate how c

Externí odkaz: https://doaj.org/article/33e0c71396464da7adae006e917e0d67

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Akademický článek

Challenging power relations in food systems governance

Autor: Session on Participatory Food Systems Governance at the 2021 Global Food Governance Conference, Renzo Guinto, Kip Holley, Sherry Pictou, Rāwiri Tinirau, Fiona Wiremu, Peter Andreé, Jill Clark, Charles Levkoe, Belinda Reeve

Publikováno v: Journal of Agriculture, Food Systems, and Community Development, Vol 13, Iss 2 (2024)

This reflective essay explores power relations, with a particular focus on racialization, that flow through dominant forms of food systems governance, with an aim to create more participatory governance models. Four of the authors asked a group o

Externí odkaz: https://doaj.org/article/8bce9d18fd02496b82a958d43e341c43

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Akademický článek

Social enterprise, food justice, and food sovereignty

Autor: Katherine Merritt, Jill Clark, Darcy Freedman

Publikováno v: Journal of Agriculture, Food Systems, and Community Development, Vol 13, Iss 2 (2024)

There is a debate in the literature about whether one can address food system problems with market-based approaches while seeking food justice or food sovereignty. However, as part of a team of researchers and community leaders, we have found that

Externí odkaz: https://doaj.org/article/0b3e0f0d42894fc9bc2653e790a6ce77

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Akademický článek

Planning toward sustainable food systems

Autor: Jane Karetny, Casey Hoy, Kareem Usher, Jill Clark, Maria Conroy

Publikováno v: Journal of Agriculture, Food Systems, and Community Development, Vol 11, Iss 4 (2022)

National planning and health organizations agree that to achieve healthy and sustainable food systems, planners must balance goals across a spectrum of sustainability issues that include economic vitality, public health, ecological sustainability, so

Externí odkaz: https://doaj.org/article/2c1aad5f8ff74d3c90efa2cbb4300605

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