Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Jieling XU"'
Autor:
Su XU, Shaolu YAO, Yuze LIU, Qiang FEI, Fengwei MA, Haijiang CHEN, Yong LI, Jieling XU, Juan XIAO, Xinying WANG, Guangjing CHEN
Publikováno v:
Shipin gongye ke-ji, Vol 43, Iss 17, Pp 240-247 (2022)
Roxburgh rose juice, lotus root starch and sucrose were taken as the raw materials, the taste, fragrance, color and texture were taken as the indicators of sensory test, the optimal processing and recipe of starchy roxburgh rose gel soft sweet were i
Externí odkaz:
https://doaj.org/article/199b6da55b304789b33edf62e10e01e1
Publikováno v:
Proceedings of the 34th International Conference on Software Engineering and Knowledge Engineering.
Autor:
Jieling Xu
Publikováno v:
International Journal of New Developments in Education. 3
The language of literary works of different styles has different styles, so readers should taste them according to their styles. In the junior middle school stage of basic education, students often have rich language sense and language accumulation,
Autor:
Jieling Xu
Publikováno v:
Frontiers in Art Research. 3
Cantonese Opera is a traditional drama popular in Guangfu area. Its script librettos have beautiful language and profound cultural connotation. The beauty of script language is mainly reflected in the rich and colorful vocabularies, which mainly incl
Autor:
Yi Zhang, Pei-Yi Lin, Junrong Mo, Jieling Xu, Xiaohui Chen, Huilin Jiang, Shuhong Luo, Yunmei Li
Publikováno v:
Cytokine. 76(2)
ST segment elevation myocardial infarction (STEMI) is one of the leading causes of morbidity and mortality and some characteristics of STEMI are poorly understood. The aim of the present study is to detect protein expression profiles in the serum of