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Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 20, Pp 105-113 (2024)
Starch is the main source of energy for the human body. Natural products such as procyanidin (PC) and protocatechuic acid (PCA) can reduce postp'ran'dial blood sugar by controlling the digestion of starch. The inhibition effects of PC and PCA on α-a
Externí odkaz:
https://doaj.org/article/9828c9bc259f46ffba851c6899d7f9e3