Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Jiarui Du"'
Autor:
Xinhua Liu, Yuhua Gao, Baojing Luo, Hongxia Zhang, Xiaoyu Shi, Yuan Zhang, Yongguang Gao, Ying Wang, Zilin Zheng, Nan Ma, Jiarui Du, Linyan Gu
Publikováno v:
Arabian Journal of Chemistry, Vol 17, Iss 12, Pp 106033- (2024)
Polyepoxysuccinic acid (PESA) was modified by glycidyl (Gly) to obtain a phosphate-free and nitrogen-free polymer (Gly-PESA), and its scale and corrosion inhibition properties were studied.The effects of Gly-PESA concentration, calcium ion concentrat
Externí odkaz:
https://doaj.org/article/05407fb0be7547d1ac37860c9213ad91
Publikováno v:
Frontiers in Molecular Neuroscience, Vol 17 (2024)
IntroductionThe prevalence of Alzheimer’s disease (AD) is significantly gender-differentiated, with the number of female AD patients far exceeding that of males, accounting for two-thirds of the total prevalence. Although postmenopausal AD mice hav
Externí odkaz:
https://doaj.org/article/ace4fa6428cf408cad290180456f0db0
Publikováno v:
Frontiers in Bioscience-Landmark, Vol 29, Iss 10, p 356 (2024)
Background: As antioxidant and anti-inflammatory agents, carbonic anhydrase inhibitors can exert potentially useful therapeutic effects following central nervous system trauma, including intracerebral hemorrhage (ICH). However, the therapeutic effica
Externí odkaz:
https://doaj.org/article/696c7e61380b498885139ca3797c31e4
Autor:
Yitong Jin, Peng Wang, Fuhou Li, Meng Yu, Jiarui Du, Tianyue Zhao, Qixuan Yi, Hongyu Tang, Bao Yuan
Publikováno v:
Animals, Vol 14, Iss 15, p 2279 (2024)
In this experiment, Lactobacillus plantarum and Lactobacillus buchneri were added individually or in combination to Silphium perfoliatum L. (SP) silage to investigate the effects of different fermentation types of lactobacilli on the fermentation qua
Externí odkaz:
https://doaj.org/article/032d6d0078944827a0c32c134dcad833
Autor:
Xinxin Li, Yitong Jin, Fuhou Li, Meng Yu, Jiarui Du, Qixuan Yi, Tianyue Zhao, Bao Yuan, Peng Wang
Publikováno v:
Fermentation, Vol 10, Iss 8, p 378 (2024)
In order to develop new feed resources, the aim of this study was to investigate the effects of moisture content, additives, and their interactions on the fermentation quality, aerobic stability, and in vitro digestibility of mixed silage of amaranth
Externí odkaz:
https://doaj.org/article/a1a8bbe761b9448190fb94c0dbdbc52c
Autor:
Meng Yu, Peng Wang, Fuhou Li, Jiarui Du, Yitong Jin, Tianyue Zhao, Qixuan Yi, Hongyu Tang, Bao Yuan
Publikováno v:
Fermentation, Vol 10, Iss 5, p 254 (2024)
The aim of the experiment was to investigate the effect of different ratios of excipient (millet hull or wheat bran) and LAB inoculation on the fermentation quality and in vitro digestibility of a mixed silage of SCPBs. The preliminary experimental r
Externí odkaz:
https://doaj.org/article/3b9eb8db7b24414b8944d43b7995dc39
Autor:
Xinhua Liu, Yongguang Gao, Junxia Guan, Qing Zhang, Yu Lin, Chunjie Shi, Ying Wang, Jiarui Du, Nan Ma
Publikováno v:
Arabian Journal of Chemistry, Vol 16, Iss 9, Pp 105066- (2023)
The use of environmentally friendly corrosion inhibitors (CIs) is an effective way to overcome the environmental problems caused by existing CIs that contain nitrogen or phosphorus components. Plant extracts, as a type of environmentally friendly CI,
Externí odkaz:
https://doaj.org/article/ace761cfcf6d4537bfab912ff4461d88
Publikováno v:
Journal of Nanobiotechnology, Vol 20, Iss 1, Pp 1-19 (2022)
Abstract Nanozymes are promising for precise cancer treatment, but are typically limited in terms of the low catalytic efficiency and the complexity in tumor microenvironment (TME). Herein, we describe a bimodal type of AgPd plasmonic blackbody (AgPd
Externí odkaz:
https://doaj.org/article/d9a12cf9e2f149d1afe06900e8d575f0
Publikováno v:
Fermentation, Vol 9, Iss 12, p 1025 (2023)
We investigated the effects of the moisture content and silage starter preparation on the fermentation quality, nutritional value, and in vitro digestibility of waxy corn processing byproducts and rice bran (WRB) mixed silage and waxy corn processing
Externí odkaz:
https://doaj.org/article/c0b404ec0d564a468ee0deaeab175b5b
Autor:
Yi Zhao, Wenwen Wang, Jinming Li, Jiarui Du, Qiqi Xie, Miaozhou Wang, Zhen Liu, Xingfa Huo, Fuxing Zhao, Dengfeng Ren, Jiuda Zhao, GuoShuang Shen
Publikováno v:
PLoS ONE, Vol 18, Iss 11, p e0263710 (2023)
α1C-tubulin (TUBA1C) is a member of the α-tubulin family and has served as a potential biomarker in a variety of cancers in many studies. In this study, the gene expression profile of TUBA1C in The Cancer Genome Atlas (TCGA) was extracted for analy
Externí odkaz:
https://doaj.org/article/58fad73c41e84296b9f1c60a551b3b30