Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Jiaozhuo Li"'
Autor:
Pan Shu, Dedong Min, Jingxiang Zhou, Wen Ai, Jiaozhuo Li, Zilong Li, Xinhua Zhang, Zedong Shi, Yingjie Sun, Fujun Li, Xiaoan Li, Yanyin Guo
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
A “Laiyang” pear is a climacteric fruit with a special taste and nutritional value but is prone to a post-harvest aroma compound loss and a loss in fruit quality. In this study, pears were pretreated with 0.5 μl L–1 1-methylcyclopropene (1-MCP
Externí odkaz:
https://doaj.org/article/8d50098c45af489cb7a15d47d8071bd6
Autor:
Jiaozhuo Li, Xinhua Zhang, Dedong Min, Fujun Li, Yanyin Guo, Xiuming Zhao, Xiaoan Li, Xiaodong Fu, Jihan Wang, Zilong Li
Publikováno v:
Journal of Plant Growth Regulation. 41:1615-1626
Many fruits are harvested at the early ripening stage and left to attain an edible stage during the post-ripening process or by ethylene treatment. However, the post-ripening quality of fruit is generally inferior to the quality of fruit that ripened
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::eccbfb3c69a8f398060c6a8dd3bd715d
https://doi.org/10.1007/s00344-021-10415-1
https://doi.org/10.1007/s00344-021-10415-1
Autor:
Zilong Li, Dedong Min, Yanyin Guo, Wen Ai, Xinhua Zhang, Xiaoan Li, Zedong Shi, Jiaozhuo Li, Fujun Li, Jingxiang Zhou
Publikováno v:
Pest Management Science. 76:3292-3301
Background Arginase plays key roles in methyl jasmonate (MeJA)-mediated quality maintenance in vegetables and fruits. MeJA treatment induced the Arginase 2 (SlARG2) expression, which is one of the most important encoding genes of arginase. In additio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d12ba36b6725411dcf66f8449cc63217
https://doi.org/10.1002/ps.5888
https://doi.org/10.1002/ps.5888
Autor:
Zilong Li, Ziye Li, Wen Ai, Jiaozhuo Li, Fujun Li, Xinhua Zhang, Jingxiang Zhou, Pan Shu, Dedong Min, Xiaoan Li
Publikováno v:
Journal of Agricultural and Food Chemistry. 68:5529-5538
Methyl jasmonate (MeJA), a natural phytohormone, played a critical role not only in plant growth but also in plant defense response to biotic and abiotic stresses. MYC2, a basic helix-loop-helix transcription factor, is a master regulator in MeJA sig
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7d9c2d1bc247d78cbe5c8fb211159392
https://doi.org/10.1021/acs.jafc.9b08069
https://doi.org/10.1021/acs.jafc.9b08069
Autor:
Xiaodong Fu, Jiaozhuo Li, Dedong Min, Xiuming Zhao, Jiong Liu, Fujun Li, Xiaoan Li, Xinhua Zhang
Publikováno v:
SSRN Electronic Journal.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3cb2662cc212dc5e599df64e4c24782e
https://doi.org/10.2139/ssrn.4123759
https://doi.org/10.2139/ssrn.4123759
Autor:
Jiaozhuo Li, Yanyin Guo, Xiaoan Li, Zilong Li, Jingxiang Zhou, Xinhua Zhang, Wen Ai, Fujun Li, Dedong Min, Dan Mu
Publikováno v:
Journal of agricultural and food chemistry. 68(39)
Currently, many fruits are always harvested at the early ripening stage to reduce postharvest losses followed by 1-methylcyclopropene (1-MCP) or ethephon treatment. However, harvesting at the early ripening stage adversely affects fruit quality, espe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::372b5012b7bfb3a8dc311849ee3213ca
https://pubmed.ncbi.nlm.nih.gov/32866003
https://pubmed.ncbi.nlm.nih.gov/32866003
Autor:
Yingjie Sun, Yanyin Guo, Zilong Li, Jingxiang Zhou, Xinhua Zhang, Dedong Min, Zedong Shi, Jiaozhuo Li, Pan Shu, Fujun Li, Xiaoan Li, Wen Ai
Publikováno v:
Frontiers in Plant Science
Frontiers in Plant Science, Vol 11 (2020)
Frontiers in Plant Science, Vol 11 (2020)
A “Laiyang” pear is a climacteric fruit with a special taste and nutritional value but is prone to a post-harvest aroma compound loss and a loss in fruit quality. In this study, pears were pretreated with 0.5 μl L–1 1-methylcyclopropene (1-MCP
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3cb3c5a060a17bea2614de3336bc0a2a
https://doi.org/10.3389/fpls.2020.00490
https://doi.org/10.3389/fpls.2020.00490
Autor:
Pan, Shu, Ziye, Li, Dedong, Min, Xinhua, Zhang, Wen, Ai, Jiaozhuo, Li, Jingxiang, Zhou, Zilong, Li, Fujun, Li, Xiaoan, Li
Publikováno v:
Journal of agricultural and food chemistry. 68(20)
Methyl jasmonate (MeJA), a natural phytohormone, played a critical role not only in plant growth but also in plant defense response to biotic and abiotic stresses. MYC2, a basic helix-loop-helix transcription factor, is a master regulator in MeJA sig
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::5e042bb69ad06285e41e80064d976cbd
https://pubmed.ncbi.nlm.nih.gov/32372640
https://pubmed.ncbi.nlm.nih.gov/32372640
Autor:
Xiuming Zhao, Dedong Min, Jiaozhuo Li, Zilong Li, Xiaodong Fu, Jingxiang Zhou, Fujun Li, Xiaoan Li, Xinhua Zhang, Wen Ai, Yanyin Guo
Publikováno v:
Postharvest Biology and Technology. 174:111443
Chilling injury (CI) is a major limiting factor in the retention of the postharvest quality of chilling-sensitive vegetables and fruit stored at low temperatures. The enhanced chilling tolerance induced by methyl jasmonate (MeJA) treatment might be r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4109767b4a70d3a375bfc510711ed8f7
https://doi.org/10.1016/j.postharvbio.2020.111443
https://doi.org/10.1016/j.postharvbio.2020.111443
Autor:
Zilong Li, Guo Yanyin, Yaping Jiang, Wen Ai, Jingxiang Zhou, Yingjie Sun, Zedong Shi, Xiaoan Li, Dedong Min, Xinhua Zhang, Pan Shu, Jiaozhuo Li, Fujun Li
Publikováno v:
Postharvest Biology and Technology. 168:111253
In this study, the impacts of Arginine (Arg) on strawberry fruit quality and postharvest decay caused by fungi, as well as on the nitric oxide synthase (NOS) pathway of strawberry fruit, were considered. Strawberry fruits were first treated with 0, 0
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e1d30adefb4b1107f701b438158a4e9b
https://doi.org/10.1016/j.postharvbio.2020.111253
https://doi.org/10.1016/j.postharvbio.2020.111253