Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Jiankang Lu"'
Publikováno v:
IEEE Access, Vol 12, Pp 8633-8640 (2024)
Large language models have been widely used in open-domain tasks with significant results, as well as being able to perform zero-sample closed-ended questions based on internal knowledge stored in the parameters during pre-training to answer the task
Externí odkaz:
https://doaj.org/article/63f8040fe54d4e67b292b9faa2cfe786
Publikováno v:
Shiyou shiyan dizhi, Vol 44, Iss 1, Pp 170-179 (2022)
The distribution and genetic mechanisms of connected pore systems in continental shale reservoirs were analyzed in this paper to enhance the high-efficiency exploration of shale gas. A case study was made with the continental shale of the Upper Trias
Externí odkaz:
https://doaj.org/article/c89110bc897e43cc88cfac32f390bc9d
Autor:
Xin Luo, Jiankang Lu, Yongyan Wu, Wenshan Duan, Fengping An, Qun Huang, Lei Chen, Shaofeng Wei
Publikováno v:
Food Chemistry: X, Vol 16, Iss , Pp 100482- (2022)
Potential allergenicity of amandin was reduced by binding amandin with (−)-epigallocatechin gallate (EGCG) via alkaline, free radical, ultrasound-assisted alkaline, and ultrasound-assisted free radical methods. These results of total phenol content
Externí odkaz:
https://doaj.org/article/fa8a77a0f93f42319daf2ddb2ffb7b77
Autor:
Ming Xie, Wei Yang, Mingzhu Zhao, Yingyan Li, Yuan Deng, Yang Gao, Changfu Xu, Haodong Hou, Linjie Yao, Zilong Zhang, Jiankang Lu
Publikováno v:
Minerals, Vol 13, Iss 2, p 143 (2023)
The Permian Lucaogou Formation has developed mixed shale reservoirs, but there are few studies on the diagenetic facies, and the control effect of differential diagenesis on the reservoir capacity of shale oil reservoirs in this area is not clear. Th
Externí odkaz:
https://doaj.org/article/7de9734ad15546f98c4cca893b3d36b4
Publikováno v:
Food Quality and Safety. 7
Objectives The secondary products of lipid oxidation are one of the main factors inducing protein oxidation. The effects of oxidation treatment with malondialdehyde (MDA) on the immunoreactivity of amandin and its digestion were studied. Materials an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::358c36bb68ce3e5542a76b0b33c7140d
https://doi.org/10.1093/fqsafe/fyad013
https://doi.org/10.1093/fqsafe/fyad013
Publikováno v:
International Journal of Food Science & Technology. 57:2646-2655
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fbe4f6a83b1dd3e698c7c9b9a21b3790
https://doi.org/10.1111/ijfs.15213
https://doi.org/10.1111/ijfs.15213
Autor:
Xin Luo, Jiankang Lu, Yongyan Wu, Wenshan Duan, Fengping An, Qun Huang, Lei Chen, Shaofeng Wei
Publikováno v:
Food chemistry: X. 16
Potential allergenicity of amandin was reduced by binding amandin with (-)-epigallocatechin gallate (EGCG) via alkaline, free radical, ultrasound-assisted alkaline, and ultrasound-assisted free radical methods. These results of total phenol content,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f7ce24c5b644deb5a4c6e346b52ebd13
https://pubmed.ncbi.nlm.nih.gov/36304206
https://pubmed.ncbi.nlm.nih.gov/36304206
Publikováno v:
International journal of biological macromolecules. 201
Poly(N-isopropyl acrylamide) and its derived copolymer, as a temperature-responsive material, are widely used in the field of anticancer drug carrier. And it also plays an important role as carrier in slow-release fertilizer in recent years. In this
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8f89fc5b889bd89d9a1f16c654a403e6
https://pubmed.ncbi.nlm.nih.gov/35041885
https://pubmed.ncbi.nlm.nih.gov/35041885
Publikováno v:
Environmental technology. 43(21)
In this study, a novel Fe-filled MOF-Al-based hydrogel (SA@Fe@MOF-Al) was prepared and characterized by X-ray diffraction, scanning electron microscopy, thermogravimetric analysis. The SA@Fe@MOF-Al hydrogel bead was used as an adsorbent to adsorb H2P
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9b16671909e2f52e37062de021aa0ab9
https://pubmed.ncbi.nlm.nih.gov/33886413
https://pubmed.ncbi.nlm.nih.gov/33886413