Zobrazeno 1 - 10
of 237
pro vyhledávání: '"Jiang, Kexin"'
Time series prediction is a fundamental problem in scientific exploration and artificial intelligence (AI) technologies have substantially bolstered its efficiency and accuracy. A well-established paradigm in AI-driven time series prediction is injec
Externí odkaz:
http://arxiv.org/abs/2405.06986
Publikováno v:
Shipin Kexue, Vol 45, Iss 17, Pp 277-286 (2024)
The sensory characteristics of foods have become an important part of measuring the quality of foods, and the descriptive analysis of sensory characteristics is of great significance to the evaluation of the sensory characteristics of foods. Currentl
Externí odkaz:
https://doaj.org/article/7b4e93a6f19a49dcabf1e4cbfb0da9e5
Text matching is the task of matching two texts and determining the relationship between them, which has extensive applications in natural language processing tasks such as reading comprehension, and Question-Answering systems. The mainstream approac
Externí odkaz:
http://arxiv.org/abs/2308.06235
Medical image segmentation based on deep learning is often faced with the problems of insufficient datasets and long time-consuming labeling. In this paper, we introduce the self-supervised method MAE(Masked Autoencoders) into knee joint images to pr
Externí odkaz:
http://arxiv.org/abs/2205.03525
Natural language sentence matching is the task of comparing two sentences and identifying the relationship between them.It has a wide range of applications in natural language processing tasks such as reading comprehension, question and answer system
Externí odkaz:
http://arxiv.org/abs/2203.10482
Autor:
Jiang, Kexin, Yang, Aolin, Zhang, Zheting, Xu, Kunli, Kuang, Huiyu, Meng, Fanyu *, Wang, Bei *
Publikováno v:
In Journal of Dairy Science November 2024 107(11):9124-9134
Autor:
Song, Zijie, Zhang, Fan, Jiang, Kexin, Fan, Bingbing, Wang, Hailong, Zhang, Rui, Li, Hongxia, Chen, Yongqiang
Publikováno v:
In Ceramics International 1 October 2024 50(19) Part A:34519-34526
Autor:
Yang, Aolin, Zhang, Zheting, Jiang, Kexin, Xu, Kunli, Meng, Fanyu, Wu, Weiyan, Li, Zhiqiang, Wang, Bei
Publikováno v:
In Food Bioscience October 2024 61
Autor:
Xu, Kunli, Jiang, Kexin, Yang, Aolin, Zhang, Zheting, Lin, Zhengyu, Wang, Tielong, Xu, Lingyun, Meng, Fanyu, Wang, Bei
Publikováno v:
In Arabian Journal of Chemistry September 2024 17(9)
Study on the Structure and Properties of Silk Fibers Obtained from Factory All-Age Artificial Diets.
Autor:
Pan, Mengyao1 (AUTHOR) myfighting99@163.com, Jiang, Kexin1 (AUTHOR) 202120201018@mails.zstu.edu.cn, Jin, Yuwei1 (AUTHOR) jyw1026438834@163.com, Mao, Ying2,3 (AUTHOR) maoying@zstu.edu.cn, Lu, Wangyang1,2,3 (AUTHOR) luwy@zstu.edu.cn, Jiang, Wenbin1,2 (AUTHOR) maoying@zstu.edu.cn, Chen, Wenxing2,3 (AUTHOR)
Publikováno v:
International Journal of Molecular Sciences. Jun2024, Vol. 25 Issue 11, p6129. 13p.