Zobrazeno 1 - 10
of 339
pro vyhledávání: '"JianXi Li"'
Autor:
Xueyan Gu, Heng Wang, Lei Wang, Kang Zhang, Yuhu Tian, Xiaoya Wang, Guowei Xu, Zhiting Guo, Saad Ahmad, Hanyurwumutima Egide, Jiahui Liu, Jianxi Li, Huub F. J. Savelkoul, Jingyan Zhang, Xuezhi Wang
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-15 (2024)
Abstract Strain-specific probiotics can present antioxidant activity and reduce damage caused by oxidation. Streptococcus alactolyticus strain FGM (S. alactolyticus strain FGM) isolated from the chicken cecum shows potential probiotic properties whic
Externí odkaz:
https://doaj.org/article/8d66c7ed90a74923b955b2187e822cf7
Autor:
Kang Zhang, Haipeng Feng, Jingyan Zhang, Zhiting Guo, Zunxiang Yan, Guibo Wang, Xuezhi Wang, Lei Wang, Jianxi Li
Publikováno v:
BMC Veterinary Research, Vol 20, Iss 1, Pp 1-9 (2024)
Abstract Background The present study aimed to investigate the prevalence and molecular characterization of extended-spectrum β-lactamase (ESBL)—producing Escherichia coli (E. coli) isolated from dairy cattle with endometritis in China. The preval
Externí odkaz:
https://doaj.org/article/70c2ad288bb84837853bcbbf53a34fd2
Autor:
Xiaoya Wang, Jingyan Zhang, Kang Zhang, Zhiting Guo, Guowei Xu, Liping Huang, Lei Wang, Jianxi Li
Publikováno v:
Molecules, Vol 29, Iss 19, p 4560 (2024)
Cordyceps militaris solid medium polysaccharides (CMMPs) were extracted using an ultrasound-assisted enzyme method, and the process conditions were optimized via response surface methodology (RSM). The CMMPs were separated into four components named
Externí odkaz:
https://doaj.org/article/2eab534d5fcc4bc4a36af9f9a269827a
Autor:
HONGZHANG CHEN1 mnhzchern@gmail.com, JIANXI LI1 ptjxli@hotmail.com, SHOU-JUN XU1,2 shjxu@lzu.edu.cn
Publikováno v:
Discussiones Mathematicae: Graph Theory. 2024, Vol. 44 Issue 3, p971-982. 12p.
Publikováno v:
Journal of Functional Foods, Vol 114, Iss , Pp 106072- (2024)
Some fruits after long-term fermentation have anti-obesity function, however, the mechanisms have not been systematically determined. This study aimed to screen the effective fermented fruits and explore the mechanisms. C57BL/6J male mice were fed wi
Externí odkaz:
https://doaj.org/article/0de135c7d5f4404b9ff2ef24e6899eb7
Publikováno v:
Poultry Science, Vol 103, Iss 2, Pp 103371- (2024)
ABSTRACT: Phillygenin (PHI) and Baicalin (Bai) are the major chemical ingredients extracted from Forsythia suspensa and Scutellaria baicalensis, respectively. The mixture of Forsythia suspensa and Scutellaria baicalensis according to the theories of
Externí odkaz:
https://doaj.org/article/e67244a521814aee9e7789d3d2902e98
Autor:
Songwei Han, Guowei Xu, Kang Zhang, Saad Ahmad, Lei Wang, Fubin Chen, Jiahui Liu, Xueyan Gu, Jianxi Li, Jingyan Zhang
Publikováno v:
Animals, Vol 14, Iss 11, p 1628 (2024)
A total of 320 1-day-old broilers were randomly divided into five groups. The control group (CON) received a basal diet, while the FAP4, FAP2, and FAP1 groups were provided with the basal diet supplemented with 4%, 2%, and 1% fermented Astragalus pow
Externí odkaz:
https://doaj.org/article/087f3fb17a0045a795e7c61462baebb5
Publikováno v:
Poultry Science, Vol 102, Iss 10, Pp 102919- (2023)
The effects of substituting Bacillus subtilis, Astragalus membranaceus, and enzymes for aureomycin to improve the growth performance of broilers during specific phases were studied to develop alternatives to in-feed antibiotics and decrease drug resi
Externí odkaz:
https://doaj.org/article/3ad2971ee5594aeba0c2e862715e3d20
Publikováno v:
International Journal of Molecular Sciences, Vol 25, Iss 4, p 2109 (2024)
An increasing amount of evidence indicates that Baicalin (Bai, a natural glycosyloxyflavone compound) exhibits an antiviral effect against avian viruses. However, it remains unclear if the antiviral effect of Bai against infectious bronchitis virus (
Externí odkaz:
https://doaj.org/article/df24ea3b613542d098fd821bcf70fecc
Publikováno v:
International Journal of Molecular Sciences, Vol 25, Iss 1, p 196 (2023)
The major histocompatibility complexes of vertebrates play a key role in the immune response. Antigen-presenting cells are loaded on MHC I molecules, which mainly present endogenous antigens; when MHC I presents exogenous antigens, this is called cro
Externí odkaz:
https://doaj.org/article/940166dbe41b4a54806f9296236ced08