Zobrazeno 1 - 10
of 94
pro vyhledávání: '"Jian wei Zheng"'
Publikováno v:
IEEE Journal of Selected Topics in Applied Earth Observations and Remote Sensing, Vol 14, Pp 8823-8837 (2021)
Fusion from a spatially low resolution hyperspectral image (LR-HSI) and a spectrally low resolution multispectral image (MSI) to produce a high spatial-spectral HSI (HR-HSI), known as hyperspectral super resolution, has risen to a preferred topic for
Externí odkaz:
https://doaj.org/article/864e5a6127624bf2a7a929120f8e72ca
Autor:
Ai-Ping Yan, Yu-Jue Qiu, Xing-En Wang, Guang-Hua Wang, Xian-Kui Wei, Xin-Tian Li, Xiao-Die Chen, Xing Shang, Shun-Liu Deng, Jian-Wei Zheng, Su-Yuan Xie
Publikováno v:
iScience, Vol 27, Iss 8, Pp 110420- (2024)
Summary: C3N4 is widely applied in the synthesis of single-atom catalysts. However, understanding on the active site and the reaction mechanism is not fully in consensus. Especially, bare studies have considered the coordination environment of the si
Externí odkaz:
https://doaj.org/article/2f55bb917cf94367a9879339f40597c0
Autor:
Jian-Wei Zheng, Yang Lu, Yu-Feng Yang, Dan Huang, Da-Wei Li, Xiang Wang, Yang Gao, Wei-Dong Yang, Yuanfang Guan, Hong-Ye Li
Publikováno v:
BMC Genomics, Vol 24, Iss 1, Pp 1-14 (2023)
Abstract Background Conus, a highly diverse species of venomous predators, has attracted significant attention in neuroscience and new drug development due to their rich collection of neuroactive peptides called conotoxins. Recent advancements in tra
Externí odkaz:
https://doaj.org/article/4a5ede0564d84005b0a91afb439ccace
Autor:
Yang Liu, Tian-qing Yuan, Jian-wei Zheng, Da-wei Li, Yu-hu Jiao, Hong-ye Li, Rui-man Li, Wei-dong Yang
Publikováno v:
Ecotoxicology and Environmental Safety, Vol 263, Iss , Pp 115376- (2023)
Okadaic acid (OA) is one of the most prevalent marine phycotoxin with complex toxicity, which can lead to toxic symptoms such as diarrhea, vomiting, nausea, abdominal pain, and gastrointestinal discomfort. Studies have shown that the main affected ti
Externí odkaz:
https://doaj.org/article/d612c9f3426b41d1be00cdc158137a7e
Publikováno v:
Jichu yixue yu linchuang, Vol 40, Iss 4, Pp 444-447 (2020)
Starting from the related theory of plague, this thesis reveals the relationship between plague and novel coronavirus pneumonia, it also provides integrated Chinese and western medicine treatment ideas for the occurrence and defense of 2019-nCoV pneu
Externí odkaz:
https://doaj.org/article/22b5135103974afdbc9c20ee7d3346e5
Autor:
Dan Huang, Da-Wei Li, Srinivasan Balamurugan, Jian-Wei Zheng, Wan-Jun Liu, Li-Gong Zou, Wei-Dong Yang, Jie-Sheng Liu, Hong-Ye Li
Publikováno v:
Frontiers in Marine Science, Vol 7 (2020)
Though microalgae have been considered the potential resource for lipid production, native strains are unable to meet the industrial demand. Here, we aim to uncover the complex molecular relationship between algal growth and lipid accumulation. Trans
Externí odkaz:
https://doaj.org/article/ef3bf18dbf5f4c0d994f90082efd0917
Autor:
Jian-Wei Zheng, Yinshen Yang, Shujuan Yang, Wei Zhou, Hongtian Qiu, Xiaoping Li, Qiuyun Cai, Ting Li, Gang Luo
Publikováno v:
Animal Cells and Systems, Vol 22, Iss 2, Pp 82-91 (2018)
Oral squamous cell carcinoma (OSCC) is the sixth most common cancer worldwide, which appears as a consequence of multiple molecular genetic events in various chromosomes and genes. In order to unveil the possible mechanisms underlying OSCC tumorigene
Externí odkaz:
https://doaj.org/article/6f12104016dc4bafa00ae5fa7c47ee75
Publikováno v:
Pacing and Clinical Electrophysiology. 46:190-194
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7eeae9bdfe8f430b79168e6a4ee1007b
https://doi.org/10.1111/pace.14590
https://doi.org/10.1111/pace.14590
Publikováno v:
Gastroenterology. 163:e22-e24
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aca1aef0da5ea6f9f1d0b2d95752956d
https://doi.org/10.1053/j.gastro.2022.06.036
https://doi.org/10.1053/j.gastro.2022.06.036
Publikováno v:
Gastroenterology. 163:e1-e3
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b750a8cb10652436a2739701c287863
https://doi.org/10.1053/j.gastro.2022.01.048
https://doi.org/10.1053/j.gastro.2022.01.048