Zobrazeno 1 - 10
of 68
pro vyhledávání: '"Jian Qiang Ma"'
Publikováno v:
Journal of Advanced Mechanical Design, Systems, and Manufacturing, Vol 16, Iss 3, Pp JAMDSM0028-JAMDSM0028 (2022)
Weld shape and track precise identification is one of the key problems for automatic welding technology. In this paper, a weld track identification method based on illumination correction and center point extraction is proposed to extract welds with
Externí odkaz:
https://doaj.org/article/62c466e0f9ed491a94db3f049942dd6c
Publikováno v:
Frontiers of Agricultural Science and Engineering, Vol 8, Iss 2, Pp 215-230 (2021)
• Metabolites of fresh tea shoots at harvest were profiled. • Season-dependent metabolites were identified. • Key genes responsible for flavonoid metabolism are proposed. • Regulated relationships among the main compounds were investigated. M
Externí odkaz:
https://doaj.org/article/6a094f3384e04318af0a3631801e7244
Publikováno v:
PLoS ONE, Vol 13, Iss 8, p e0201670 (2018)
Tea plant (Camellia sinensis (L) O. Kuntze) respond to herbivore attack through large changes in defense related metabolism and gene expression. Ectropis oblique (Prout) is one of the most devastating insects that feed on tea leaves and tender buds,
Externí odkaz:
https://doaj.org/article/f8b8880431fd484fb75cbbb0ce9d69f9
Publikováno v:
Mitochondrial DNA. Part B. Resources, Vol 4, Iss 2, Pp 3143-3144 (2019)
For obtaining the sequence and phylogenetic position of Camellia sinensis cultivar ‘Baiye1’, the complete chloroplast genome was determined. This chloroplast genome is 156,691 bp in length with overall GC content of 37.3%. It was comprised of a l
Externí odkaz:
https://doaj.org/article/b3c239ba7c2b449691271a240108079a
Publikováno v:
Mitochondrial DNA. Part B. Resources, Vol 4, Iss 2, Pp 3344-3345 (2019)
To understand genetic background and phylogenetic position of Camellia tachangensis, we determined its complete chloroplast genome sequence which is 157,026 bp in length with overall GC content of 36.7%. It has four sub regions: a large single-copy (
Externí odkaz:
https://doaj.org/article/4f1e6b460d4943249d219bc9c15da7f3
Autor:
Jie-Dan, Chen, Wei-Zhong, He, Si, Chen, Qi-Yu, Chen, Jian-Qiang, Ma, Ji-Qiang, Jin, Chun-Lei, Ma, Doo-Gyung, Moon, Sezai, Ercisli, Ming-Zhe, Yao, Liang, Chen
Publikováno v:
Frontiers in Plant Science. 13
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cdde07df9f687dbff8f85bc6e187968b
https://doi.org/10.3389/fpls.2022.1056891
https://doi.org/10.3389/fpls.2022.1056891
Publikováno v:
Mechatronics. 93:103002
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::072a0e35454f82b0025e08bbf4a24f5b
https://doi.org/10.1016/j.mechatronics.2023.103002
https://doi.org/10.1016/j.mechatronics.2023.103002
Autor:
Sheng-Chuan Liu, Ji-Qiang Jin, Jian-Qiang Ma, Ming-Zhe Yao, Chun-Lei Ma, Chun-Fang Li, Zhao-Tang Ding, Liang Chen
Publikováno v:
PLoS ONE, Vol 11, Iss 1, p e0147306 (2016)
Tea plant (Camellia sinensis) is an economically important beverage crop. Drought stress (DS) seriously limits the growth and development of tea plant, thus affecting crop yield and quality. To elucidate the molecular mechanisms of tea plant respondi
Externí odkaz:
https://doaj.org/article/44fd3731bc7f4c9d859cf54b067d3566
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Frontiers in Plant Science
Frontiers in Plant Science
There are numerous non-volatile metabolites in the fresh shoots of tea plants. However, we know little about the complex relationship between the content of these metabolites and their gene expression levels. In investigating this, this study involve
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6bce41bf3a7ca4b2ab121562e68afffc
https://www.frontiersin.org/articles/10.3389/fpls.2021.746972/full
https://www.frontiersin.org/articles/10.3389/fpls.2021.746972/full
Publikováno v:
PLoS ONE, Vol 10, Iss 10, p e0139996 (2015)
'Anji Baicha' is an albino tea cultivar with white shoots at low air temperature and green shoots at high air temperature in early spring. The metabolite contents in the shoots dynamically vary with the color changes and with shoot development. To in
Externí odkaz:
https://doaj.org/article/d70ef55122dc4db1acf1ccd36a6092e8