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Akademický článek
Using the Box–Behnken response surface method to optimize the preparation and characterization of lavender and fennel volatile oil β-cyclodextrin form inclusion complex
Autor: Yuan-Yuan Liu, Guo-Song Zhang, Guang-Wei Zhu, Ai-Ni-Wa-Er Aikemu, Jia-Jia Ai, Dong-Xun Li
Publikováno v: World Journal of Traditional Chinese Medicine, Vol 4, Iss 2, Pp 54-61 (2018)
Objective: The objective of this study is to study the best inclusion technology of Lavender- and fennel-mixed volatile oil by beta-cyclodextrin (β-CD) and characterize the final product thereafter. Methods: Using the saturated water solution method
Externí odkaz: https://doaj.org/article/940263d8f11542c68288164444593757
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2
Using the Box–Behnken response surface method to optimize the preparation and characterization of lavender and fennel volatile oil β-cyclodextrin form inclusion complex
Autor: Dong-Xun Li, Guang-Wei Zhu, Guo-Song Zhang, Yuan-Yuan Liu, Jia-Jia Ai, Ainiwaer Aikemu
Publikováno v: World Journal of Traditional Chinese Medicine, Vol 4, Iss 2, Pp 54-61 (2018)
Objective: The objective of this study is to study the best inclusion technology of Lavender- and fennel-mixed volatile oil by beta-cyclodextrin (β-CD) and characterize the final product thereafter. Methods: Using the saturated water solution method
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::52f7646373676fbdca6e68c2c55cffe5
http://www.wjtcm.net/article.asp?issn=2311-8571
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