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pro vyhledávání: '"Ji-Yoen Choi"'
Publikováno v:
Foods, Vol 10, Iss 9, p 2165 (2021)
Various food products distributed throughout the cold chain can present a health risk for consumers due to the presence of psychrotolerant B. cereus group species that possess enterotoxin genes and antibiotic resistance. As these bacteria can grow at
Externí odkaz:
https://doaj.org/article/1e1effd8dbf24e44863c051e89c939dc
Publikováno v:
Foods
Volume 10
Issue 9
Foods, Vol 10, Iss 2165, p 2165 (2021)
Volume 10
Issue 9
Foods, Vol 10, Iss 2165, p 2165 (2021)
Various food products distributed throughout the cold chain can present a health risk for consumers due to the presence of psychrotolerant B. cereus group species that possess enterotoxin genes and antibiotic resistance. As these bacteria can grow at