Zobrazeno 1 - 10
of 49
pro vyhledávání: '"Ji-Weon Choi"'
Publikováno v:
International Journal of Molecular Sciences, Vol 24, Iss 7, p 6534 (2023)
Platycodon grandiflorum belongs to the Campanulaceae family and is an important medicinal and food plant in East Asia. However, on the whole, the genome evolution of P. grandiflorum and the molecular basis of its major biochemical pathways are poorly
Externí odkaz:
https://doaj.org/article/9e1d952ca0f3479585f0eff1407f053f
Re-exploration of U’s Triangle Brassica Species Based on Chloroplast Genomes and 45S nrDNA Sequences
Autor:
Chang-Kug Kim, Young-Joo Seol, Sampath Perumal, Jonghoon Lee, Nomar Espinosa Waminal, Murukarthick Jayakodi, Sang-Choon Lee, Seungwoo Jin, Beom-Soon Choi, Yeisoo Yu, Ho-Cheol Ko, Ji-Weon Choi, Kyoung-Yul Ryu, Seong-Han Sohn, Isobel Parkin, Tae-Jin Yang
Publikováno v:
Scientific Reports, Vol 8, Iss 1, Pp 1-11 (2018)
Abstract The concept of U’s triangle, which revealed the importance of polyploidization in plant genome evolution, described natural allopolyploidization events in Brassica using three diploids [B. rapa (A genome), B. nigra (B), and B. oleracea (C)
Externí odkaz:
https://doaj.org/article/e5ee3fece8a349868271b64d8c7b9835
Publikováno v:
Horticulturae, Vol 7, Iss 10, p 406 (2021)
Vase life is one of the most important factors that determines the marketability of cut flowers and is greatly affected by the water balance. The vase life of cut hydrangea flowers varies greatly depending on the postharvest solution management. Ther
Externí odkaz:
https://doaj.org/article/ba5c64f6f000488c8da335c47e13e031
Autor:
Chang-Kug Kim, Hye-Min Lim, Jong-Kuk Na, Ji-Weon Choi, Seong-Han Sohn, Soo-Chul Park, Young-Hwan Kim, Yong-Kab Kim, Dool-Yi Kim
Publikováno v:
Evolutionary Bioinformatics, Vol 2014, Iss 10, Pp 69-78 (2014)
Externí odkaz:
https://doaj.org/article/b475e0dddb034fd6913b436acb303ee2
Publikováno v:
Journal of Food Quality, Vol 2018 (2018)
Corona discharge air plasma (CDAP) is a nonthermal decontamination technology which is generating antimicrobial agents such as photons, electrons, positively and negatively charged ions, atoms, and free radicals. We investigated the effect of a coron
Externí odkaz:
https://doaj.org/article/65e67544db334b41b9362c1b0ab34c3c
Autor:
Jung-Nam Suh, Haejo Yang, Sooyeon Lim, Jae A Jung, Il Sheob Shin, Ji Weon Choi, Youn Jung Choi, Yoonpyo Hong
Publikováno v:
Flower Research Journal. 28:156-162
This experiment was conducted to investigate the effects of pretreatment and holding solutions on the vase life and quality of cut freesia ‘Gold Rich’ flowers. The pretreatment solution contained 10% sucrose, 200 mg･L-1 Al2(SO4)3, 200 mg･L-1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2efd49edd9ea98edb7d11f40125c1e70
https://doi.org/10.11623/frj.2020.28.3.07
https://doi.org/10.11623/frj.2020.28.3.07
Publikováno v:
Korean Journal of Food Preservation. 27:423-432
To predict the best direction for post-harvest management technology of fresh agricultural products, the growth potential of patents was evaluated using 1,517 valid patents from 1998 to 2017 for four countries (Korea, China, Japan, and United States)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b61493356bf34950451732d1be4ee292
https://doi.org/10.11002/kjfp.2020.27.4.423
https://doi.org/10.11002/kjfp.2020.27.4.423
Publikováno v:
Korean Journal of Medicinal Crop Science. 28:152-166
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d78542984fcbde9a8b4f5dbb2ada5525
https://doi.org/10.7783/kjmcs.2020.28.2.152
https://doi.org/10.7783/kjmcs.2020.28.2.152
Autor:
Ji Hyun Lee, Yoon Pyo Hong, Hyunjin Choi, Ji Weon Choi, Ji-Gang Kim, Chang Kug Kim, Il Sheob Shin
Publikováno v:
Korean Journal of Food Preservation. 26:730-739
Current research trends and postharvest management techniques were reviewed to expand the export of perilla leaves and to ensure a competitive quality. We summarized the results of quality change factors according to the environment of perilla leaves
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6676f3210f2df24296c0623881402a4f
https://doi.org/10.11002/kjfp.2019.26.7.730
https://doi.org/10.11002/kjfp.2019.26.7.730
Publikováno v:
Horticulturae
Volume 7
Issue 10
Horticulturae, Vol 7, Iss 406, p 406 (2021)
Volume 7
Issue 10
Horticulturae, Vol 7, Iss 406, p 406 (2021)
Vase life is one of the most important factors that determines the marketability of cut flowers and is greatly affected by the water balance. The vase life of cut hydrangea flowers varies greatly depending on the postharvest solution management. Ther
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6ddec009641bd9e4d3518e6b00e770d7