Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Ji-Myoung Kim"'
Autor:
Alfredo Garcia Arieta, Craig Simon, Gustavo Mendes Lima Santos, Iván Omar Calderón Lojero, Zulema Rodríguez Martínez, Clare Rodrigues, Sang Aeh Park, Ji Myoung Kim, Ryosuke Kuribayashi, Yusuke Okada, Arno Nolting, Chantal Pfäffli, Wen-Yi Hung, Christopher Crane, April C Braddy, Joy van Oudtshoorn, Diego Gutierrez Triana, Mitch Clarke
Publikováno v:
Journal of Pharmacy & Pharmaceutical Sciences, Vol 22, Iss 1 (2019)
The acceptance of foreign comparator products is the most limiting factor for the development and regulatory assessment of generic medicines marketed globally. Bioequivalence studies have to be repeated with the local comparator products of each juri
Externí odkaz:
https://doaj.org/article/6a32d00a8d9e432d84e4686b21bc7c88
Autor:
Joy Elizabeth van Oudtshoorn, Alfredo García-Arieta, Gustavo Mendes Lima Santos, Christopher Crane, Clare Rodrigues, Craig Simon, Ji Myoung Kim, Sang Aeh Park, Yusuke Okada, Ryosuke Kuribayashi, Chantal Pfäffli, Arno Nolting, Iván Omar Calderón Lojero, Zulema Rodríguez Martínez, Wen-Yi Hung, April C. Braddy, Nancy Arciniegas Leal, Diego Gutierrez Triana, Mitch Clarke, Peter Bachmann
Publikováno v:
Journal of Pharmacy & Pharmaceutical Sciences, Vol 21 (2018)
Purpose: The Biopharmaceutics Classification System (BCS) based biowaiver is a scientific model which enables the substitution of in vivo bioequivalence studies with in vitro data as evidence of therapeutic equivalence subject to certain conditions.
Externí odkaz:
https://doaj.org/article/7773e234e601402ebfce9513edc8be70
Publikováno v:
Korean Journal of Food and Cookery Science. 36:455-463
Publikováno v:
Korean Journal of Food and Cookery Science. 34:96-104
Effects of Hydrocolloids on the Quality of Protein and Transglutaminase Added Gluten-free Rice Bread
Publikováno v:
Korean Journal of Food & Cookery Science. 33:198-208
Autor:
April C Braddy, Arno Nolting, Gustavo Mendes Lima Santos, Sang Aeh Park, Yusuke Okada, Wen-Yi Hung, Mitchell R. Clarke, Alfredo Garcia Arieta, Chantal Pfäffli, Joy Van Oudtshoorn, Christopher Crane, Ji Myoung Kim, Ryosuke Kuribayashi, Zulema Rodríguez Martínez, Clare Rodrigues, Craig Simon, Iván Omar Calderón Lojero, Diego Alejandro Gutierrez Triana
Publikováno v:
Journal of Pharmacy & Pharmaceutical Sciences, Vol 22, Iss 1 (2019)
The acceptance of foreign comparator products is the most limiting factor for the development and regulatory assessment of generic medicines marketed globally. Bioequivalence studies have to be repeated with the local comparator products of each juri
Publikováno v:
Korean journal of food and cookery science. 31:781-790
Autor:
Jeongseon Kim, Tung Hoang, So Young Boo, Ji Myoung Kim, Jeong-Hwa Choi, Eun Joo Park, Seungmin Lee, Eunmi Park, Ji Yeon Min, In Seok Lee, So Young Youn
Publikováno v:
Journal of Lipid and Atherosclerosis. 9:474
Publikováno v:
Korean journal of food and cookery science. 31:405-412
To develop a color stable and fine bamboo leaf powder (BLP) as a functional green biomaterial, bamboo leaf (BL) purchased from Sasa borealis and cultivated in Damyang, Jeonnam was treated with different conditions and BLP was evaluated. The four trea
Publikováno v:
Korean journal of food and cookery science. 30:695-703