Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Ji Woo You"'
Autor:
Ji Seung Kim, Jong Hun Kim, Sasikumar Arunachalam Palaniyandi, Charles C. Lee, Ji Woo You, Hee Yang, Jung Han Yoon Park, Seung Hwan Yang, Ki Won Lee
Publikováno v:
Nutrients, Vol 11, Iss 6, p 1380 (2019)
Yak-Kong (YK), a small black soybean (Glycine max) in Korea, contained higher concentrations of antioxidants than ordinary black soybean or yellow soybean in our previous study. We prepared the fermented YK extract by using a novel lactic acid bacter
Externí odkaz:
https://doaj.org/article/37c434d15dde421799e241b1de1a5fcc
Autor:
Jung Han Yoon Park, Seung Hwan Yang, Hee Yang, Jong Hun Kim, Ji Woo You, Charles M. C. Lee, Ki Won Lee, Ji Seung Kim, Sasikumar Arunachalam Palaniyandi
Publikováno v:
Nutrients
Nutrients, Vol 11, Iss 6, p 1380 (2019)
Volume 11
Issue 6
Nutrients, Vol 11, Iss 6, p 1380 (2019)
Volume 11
Issue 6
Yak-Kong (YK), a small black soybean (Glycine max) in Korea, contained higher concentrations of antioxidants than ordinary black soybean or yellow soybean in our previous study. We prepared the fermented YK extract by using a novel lactic acid bacter
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::27dda4b93acd1d6403927df0d9c9d769
http://europepmc.org/articles/PMC6627370
http://europepmc.org/articles/PMC6627370