Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Ji‐Yao Zhang"'
Autor:
Rosa Bretón‐Romero, Robert M. Weisbrod, Bihua Feng, Monika Holbrook, Darae Ko, Mary M. Stathos, Ji‐Yao Zhang, Jessica L. Fetterman, Naomi M. Hamburg
Publikováno v:
Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease, Vol 7, Iss 18 (2018)
Background Prior studies have shown that nutrient excess induces endoplasmic reticulum (ER) stress in nonvascular tissues from patients with diabetes mellitus (DM). ER stress and the subsequent unfolded protein response may be protective, but sustain
Externí odkaz:
https://doaj.org/article/1259c983b66048a7b1dc248c1854593a
Autor:
Kaixiong Ye, Kumar S.D. Kothapalli, Hui Gyu Park, Kinsley Ojukwu, Alon Keinan, Kalpana Joshi, Carlson Susan E, Ji Yao Zhang, Stephanie S. Hyon, Zhenglong Gu, Maithili S. Gadgil, J. Thomas Brenna, Kimberly O. O'Brien, James Zou
Publikováno v:
Molecular Biology and Evolution
Long chain polyunsaturated fatty acids (LCPUFA) are bioactive components of membrane phospholipids and serve as substrates for signaling molecules. LCPUFA can be obtained directly from animal foods or synthesized endogenously from 18 carbon precursor
Publikováno v:
Current Opinion in Clinical Nutrition and Metabolic Care. 19:103-110
Endogenous synthesis of the long-chain polyunsaturated fatty acids (LCPUFAs) is mediated by the fatty acid desaturase (FADS) gene cluster (11q12-13.1) and elongation of very long-chain fatty acids 2 (ELOVL2) (6p24.2) and ELOVL5 (6p12.1). Although old
Autor:
Kumar S.D. Kothapalli, J. Thomas Brenna, Xia Qin, Peter Lawrence, Hui Gyu Park, Guowen Liu, Nivetha Subramanian, Ji Yao Zhang
Publikováno v:
Prostaglandins, Leukotrienes and Essential Fatty Acids. 104:19-24
Adipose tissue is a complex endocrine organ which coordinates several crucial biological functions including fatty acid metabolism, glucose metabolism, energy homeostasis, and immune function. Brown adipose tissue (BAT) is most abundant in young infa
Autor:
Ji-Yao Zhang, Bihua Feng, Darae Ko, Naomi M. Hamburg, Robert M. Weisbrod, Monika Holbrook, Rosa Bretón-Romero, Jessica L. Fetterman, Mary Margaret Stathos
Publikováno v:
Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease
Background Prior studies have shown that nutrient excess induces endoplasmic reticulum ( ER ) stress in nonvascular tissues from patients with diabetes mellitus ( DM ). ER stress and the subsequent unfolded protein response may be protective, but sus
Autor:
Hui Gyu Park, Stephanie S. Hyon, Rinat R. Ran-Ressler, Xuepeng Sun, Xiaoxian Guo, Peter Lawrence, James Zou, J. Thomas Brenna, Xia Qin, Ji Yao Zhang, Kumar S.D. Kothapalli, Zhenglong Gu
Introduction The only known non-pharmacological means to alter long chain polyunsaturated fatty acid (LCPUFA) abundance in mammalian tissue is by altering substrate fatty acid ratios. Alternative mRNA splicing is increasingly recognized as a modulato
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::695d2a274534e048de661be449ed150c
https://europepmc.org/articles/PMC6218299/
https://europepmc.org/articles/PMC6218299/
Autor:
Ji-Yao Zhang, Monika Holbrook, Elika Inagaki, Bihua Feng, Dorae Ko, Robert M Weisbrod, Reena Bastin, Margaret Stathos, Rosa Breton-Romero, Jessica Fetterman, Naomi M Hamburg
Publikováno v:
Arteriosclerosis, Thrombosis, and Vascular Biology. 37
Patients with diabetes mellitus (DM) have abnormal vascular function characterized by premature aging and aortic stiffness. In animal models of metabolic disease, the plant-derived polyphenol, resveratrol, decreases arterial stiffness through SirT1 a
Autor:
Kinsley Ojukwu, J. Thomas Brenna, James Zou, Carlson Susan E, Stephanie S. Hyon, Alon Keinan, Ji Yao Zhang, Kumar S.D. Kothapalli, Maithili S. Gadgil, Hui Gyu Park, Kimberly O. O'Brien, Kaixiong Ye, Kalpana Joshi
Long chain polyunsaturated fatty acids (LCPUFA) are bioactive components of membrane phospholipids and serve as substrates for signaling molecules. LCPUFA can be obtained directly from animal foods or synthesized endogenously from 18 carbon precursor
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b5292bdb24f8620d8dd8afb7f1cf3b2
Autor:
Ajay Kumar, Ji Yao Zhang, Shirin Hooshmand, Sarah A. Johnson, Bahram H. Arjmandi, Sheau C. Chai
Publikováno v:
Foodfunction. 6(5)
This study presents the anti-inflammatory and antioxidative properties of dried plum (Prunus domestica L.) polyphenols in macrophage RAW 264.7 cells. We hypothesized that dried plum polyphenols have strong anti-inflammatory and antioxidant properties
Publikováno v:
The FASEB Journal. 29