Zobrazeno 1 - 10
of 29
pro vyhledávání: '"Jhang YJ"'
Autor:
Po-Hung Chang, Ta-Jen Lee, Chia-Hsiang Fu, Y W Chen, Jhang Yj, Chuang Cc, Chi-Neu Tsai, Chiu-Ching Huang, Lee Ys, Chen Cw
Publikováno v:
Rhinology journal. 48:352-357
Background: Dysregulation of cysteinyl cathepsins and their inhibitors, cystatins (stefins), were implied in progression of tumorgenesis; nevertheless, their role in sinonasal inverted papilloma (IP) is still unrecognized. Methods: The differential e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5b9550702d6a1195e3385b09ad4a7c10
https://doi.org/10.4193/rhin09.114
https://doi.org/10.4193/rhin09.114
Akademický článek
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Autor:
Lee G; School of Food Safety, College of Nutrition, Taipei Medical University, Taipei 11031, Taiwan., Jhang YJ; Master Program in Food Safety, College of Nutrition, Taipei Medical University, Taipei 11031, Taiwan; Department of Biomedical Engineering and Environmental Sciences, National Tsing Hua University, Hsinchu 30013, Taiwan., Jhang YT; Master Program in Food Safety, College of Nutrition, Taipei Medical University, Taipei 11031, Taiwan., Chang YC; Graduate Institute of Molecular and Comparative Pathobiology, School of Veterinary Medicine, National Taiwan University, Taipei 10617, Taiwan; School of Veterinary Medicine, National Taiwan University, Taipei 10617, Taiwan., Chang HW; Graduate Institute of Molecular and Comparative Pathobiology, School of Veterinary Medicine, National Taiwan University, Taipei 10617, Taiwan; School of Veterinary Medicine, National Taiwan University, Taipei 10617, Taiwan., Chuang CY; Department of Biomedical Engineering and Environmental Sciences, National Tsing Hua University, Hsinchu 30013, Taiwan., Chuang YK; School of Food Safety, College of Nutrition, Taipei Medical University, Taipei 11031, Taiwan; Master Program in Food Safety, College of Nutrition, Taipei Medical University, Taipei 11031, Taiwan., Lin CW; Institute of Atomic and Molecular Sciences, Academia Sinica, Taipei 106319, Taiwan., Hsiao IL; School of Food Safety, College of Nutrition, Taipei Medical University, Taipei 11031, Taiwan; Master Program in Food Safety, College of Nutrition, Taipei Medical University, Taipei 11031, Taiwan. Electronic address: ilunhsiao@tmu.edu.tw.
Publikováno v:
Journal of hazardous materials [J Hazard Mater] 2024 Dec 09; Vol. 485, pp. 136809. Date of Electronic Publication: 2024 Dec 09.
Autor:
Zhelavskyi O; Chemistry Department, University of Michigan, Ann Arbor, MI 48109, USA., Parikh S; Chemistry Department, University of Michigan, Ann Arbor, MI 48109, USA., Jhang YJ; Chemistry Department, University of Michigan, Ann Arbor, MI 48109, USA., Staples RJ; Department of Chemistry and Chemical Biology, Michigan State University, East Lansing, MI 48824, USA., Zimmerman PM; Chemistry Department, University of Michigan, Ann Arbor, MI 48109, USA., Nagorny P; Chemistry Department, University of Michigan, Ann Arbor, MI 48109, USA.
Publikováno v:
Angewandte Chemie (International ed. in English) [Angew Chem Int Ed Engl] 2024 Mar 18; Vol. 63 (12), pp. e202318876. Date of Electronic Publication: 2024 Feb 12.
Autor:
Tsai CY; Department of Applied Chemistry, National Yang Ming Chiao Tung University (NYCU), Hsinchu, 30010, Taiwan., Jhang YJ; Department of Applied Chemistry, National Yang Ming Chiao Tung University (NYCU), Hsinchu, 30010, Taiwan., Wu YK; Department of Applied Chemistry, National Yang Ming Chiao Tung University (NYCU), Hsinchu, 30010, Taiwan., Ryu I; Department of Applied Chemistry, National Yang Ming Chiao Tung University (NYCU), Hsinchu, 30010, Taiwan.; Organization for Research Promotion, Osaka Metropolitan University (OMU), 599-8531, Sakai, Osaka, Japan.
Publikováno v:
Angewandte Chemie (International ed. in English) [Angew Chem Int Ed Engl] 2023 Dec 04; Vol. 62 (49), pp. e202311807. Date of Electronic Publication: 2023 Oct 31.
Autor:
Jhang YJ; Department of Chemistry, University of Michigan, Ann Arbor, Michigan 48109, United States., Zhelavskyi O; Department of Chemistry, University of Michigan, Ann Arbor, Michigan 48109, United States., Nagorny P; Department of Chemistry, University of Michigan, Ann Arbor, Michigan 48109, United States.
Publikováno v:
Organic letters [Org Lett] 2023 Oct 27; Vol. 25 (42), pp. 7721-7726. Date of Electronic Publication: 2023 Oct 18.
Autor:
Peng WL; Department of Applied Chemistry, National Yang Ming Chiao Tung University, 1001 University Road, Hsinchu 30010, Taiwan. yenkuwu@nycu.edu.tw., Jhang YJ; Department of Applied Chemistry, National Yang Ming Chiao Tung University, 1001 University Road, Hsinchu 30010, Taiwan. yenkuwu@nycu.edu.tw., Chang CY; Department of Applied Chemistry, National Yang Ming Chiao Tung University, 1001 University Road, Hsinchu 30010, Taiwan. yenkuwu@nycu.edu.tw., Peng PK; Department of Applied Chemistry, National Yang Ming Chiao Tung University, 1001 University Road, Hsinchu 30010, Taiwan. yenkuwu@nycu.edu.tw., Zhao WT; Department of Applied Chemistry, National Yang Ming Chiao Tung University, 1001 University Road, Hsinchu 30010, Taiwan. yenkuwu@nycu.edu.tw., Wu YK; Department of Applied Chemistry, National Yang Ming Chiao Tung University, 1001 University Road, Hsinchu 30010, Taiwan. yenkuwu@nycu.edu.tw.
Publikováno v:
Organic & biomolecular chemistry [Org Biomol Chem] 2022 Aug 10; Vol. 20 (31), pp. 6193-6195. Date of Electronic Publication: 2022 Aug 10.
Autor:
Chou SH; Department of Biomedical Engineering and Environmental Sciences, National Tsing Hua University, Hsinchu, 30013, Taiwan; Master Program in Food Safety, College of Nutrition, Taipei Medical University, Taipei, 10031, Taiwan., Chuang YK; Master Program in Food Safety, College of Nutrition, Taipei Medical University, Taipei, 10031, Taiwan., Lee CM; Core Facility Center, Office of Research and Development, Taipei Medical University, Taipei, 10031, Taiwan., Chang YS; Master Program in Food Safety, College of Nutrition, Taipei Medical University, Taipei, 10031, Taiwan., Jhang YJ; Institute of Analytical and Environmental Sciences, National Tsing Hua University, Hsinchu, 30013, Taiwan., Yeh CW; Master Program in Food Safety, College of Nutrition, Taipei Medical University, Taipei, 10031, Taiwan., Wu TS; National Synchrotron Radiation Research Center (NSRRC), Hsinchu, 30013, Taiwan., Chuang CY; Department of Biomedical Engineering and Environmental Sciences, National Tsing Hua University, Hsinchu, 30013, Taiwan., Hsiao IL; Master Program in Food Safety, College of Nutrition, Taipei Medical University, Taipei, 10031, Taiwan; School of Food Safety, College of Nutrition, Taipei Medical University, Taipei, 11031, Taiwan. Electronic address: ilunhsiao@tmu.edu.tw.
Publikováno v:
Environmental pollution (Barking, Essex : 1987) [Environ Pollut] 2022 May 01; Vol. 300, pp. 118964. Date of Electronic Publication: 2022 Feb 05.
Autor:
Chang YS; Master Program in Food Safety, College of Nutrition, Taipei Medical University, Taipei 10031, Taiwan., Chou SH; Department of Biomedical Engineering and Environmental Sciences, National Tsing Hua University, Hsinchu 30013, Taiwan., Jhang YJ; Institute of Analytical and Environmental Sciences, National Tsing Hua University, Hsinchu 30013, Taiwan., Wu TS; National Synchrotron Radiation Research Center (NSRRC), Hsinchu 30013, Taiwan., Lin LX; School of Food Safety, College of Nutrition, Taipei Medical University, Taipei 11031, Taiwan., Soo YL; Department of Physics, National Tsing Hua University 30013, Taiwan., Hsiao IL; Master Program in Food Safety, College of Nutrition, Taipei Medical University, Taipei 10031, Taiwan; School of Food Safety, College of Nutrition, Taipei Medical University, Taipei 11031, Taiwan. Electronic address: ilunhsiao@tmu.edu.tw.
Publikováno v:
The Science of the total environment [Sci Total Environ] 2022 Mar 25; Vol. 814, pp. 152675. Date of Electronic Publication: 2021 Dec 28.