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pro vyhledávání: '"Jetten MS"'
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Autor:
Mes W; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, the Netherlands.; Department of Plant & Animal Biology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, the Netherlands., Lücker S; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, the Netherlands., Jetten MS; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, the Netherlands., Siepel H; Department of Plant & Animal Biology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, the Netherlands., Gorissen M; Department of Plant & Animal Biology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, the Netherlands., van Kessel MA; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, the Netherlands.
Publikováno v:
Microbiology spectrum [Microbiol Spectr] 2024 Nov 05; Vol. 12 (11), pp. e0029524. Date of Electronic Publication: 2024 Sep 26.
Autor:
In 't Zandt MH; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands.; Netherlands Earth System Science Center, Utrecht University, Heidelberglaan 2, 3584 CS Utrecht, The Netherlands., de Jong AE; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands.; Netherlands Earth System Science Center, Utrecht University, Heidelberglaan 2, 3584 CS Utrecht, The Netherlands., Slomp CP; Netherlands Earth System Science Center, Utrecht University, Heidelberglaan 2, 3584 CS Utrecht, The Netherlands.; Department of Earth Sciences, Geochemistry, Utrecht University, Princetonlaan 8a, 3584 CB Utrecht, The Netherlands., Jetten MS; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands.; Netherlands Earth System Science Center, Utrecht University, Heidelberglaan 2, 3584 CS Utrecht, The Netherlands.; Soehngen Institute of Anaerobic Microbiology, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands.
Publikováno v:
FEMS microbiology ecology [FEMS Microbiol Ecol] 2018 Jun 01; Vol. 94 (6).
Autor:
van Kessel MA; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands. Electronic address: maartje.vankessel@science.ru.nl., Stultiens K; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands., Slegers MF; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands., Guerrero Cruz S; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands., Jetten MS; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands; Department of Biotechnology, TU Delft, Julianalaan 67, 2628 BC Delft, The Netherlands., Kartal B; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands; Microbial Physiology Group, MPI for Marine Microbiology, Celsiusstraβe 1, D-28359 Bremen, Germany., Op den Camp HJ; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands.
Publikováno v:
Current opinion in biotechnology [Curr Opin Biotechnol] 2018 Apr; Vol. 50, pp. 222-227. Date of Electronic Publication: 2018 Feb 22.
Autor:
Ferousi C; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands., Lindhoud S; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands., Baymann F; Laboratoire de Bioénergétique et Ingénierie des Protéines UMR 7281 CNRS/AMU, FR3479, Marseille Cedex 20 13402, France., Kartal B; Microbial Physiology Group, Max Planck Institute for Marine Microbiology, Celsiusstrasse 1, 28359 Bremen, Germany., Jetten MS; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands; Department of Biotechnology, Delft University of Technology, Van der Maasweg 9, 2629 HZ Delft, The Netherlands; Soehngen Institute of Anaerobic Microbiology, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands., Reimann J; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands. Electronic address: j.reimann@science.ru.nl.
Publikováno v:
Current opinion in chemical biology [Curr Opin Chem Biol] 2017 Apr; Vol. 37, pp. 129-136. Date of Electronic Publication: 2017 Mar 30.
Autor:
Mohammadi S; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, NL-6525 AJ, Nijmegen, The Netherlands., Pol A; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, NL-6525 AJ, Nijmegen, The Netherlands., van Alen TA; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, NL-6525 AJ, Nijmegen, The Netherlands., Jetten MS; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, NL-6525 AJ, Nijmegen, The Netherlands., Op den Camp HJ; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, NL-6525 AJ, Nijmegen, The Netherlands.
Publikováno v:
The ISME journal [ISME J] 2017 Apr; Vol. 11 (4), pp. 945-958. Date of Electronic Publication: 2016 Dec 09.
Autor:
Wang S; Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, China., Radny D; Eawag, Swiss Federal Institute of Aquatic Science and Technology, 8600 Dubendorf, Switzerland., Huang S; Institute of Hydrogeology and Environmental Geology, Chinese Academy of Geological Sciences, Shijiazhuang 050061, China., Zhuang L; Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, China., Zhao S; Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, China., Berg M; Eawag, Swiss Federal Institute of Aquatic Science and Technology, 8600 Dubendorf, Switzerland., Jetten MS; Department of Microbiology, Radboud University, Nijmegen, Netherlands., Zhu G; Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, China.; Department of Biogeochemistry, Max Planck Institute for Marine Microbiology, Bremen, Germany.
Publikováno v:
Scientific reports [Sci Rep] 2017 Jan 10; Vol. 7, pp. 40173. Date of Electronic Publication: 2017 Jan 10.
Autor:
Timmers PH; Laboratory of Microbiology, Wageningen University, Stippeneng 4, 6708 WE Wageningen, Netherlands; Wetsus, European Centre of Excellence for Sustainable Water Technology, Oostergoweg 9, 8911 MA Leeuwarden, Netherlands; Soehngen Institute of Anaerobic Microbiology, Heyendaalseweg 135, 6525 AJ Nijmegen, Netherlands., Welte CU; Soehngen Institute of Anaerobic Microbiology, Heyendaalseweg 135, 6525 AJ Nijmegen, Netherlands; Department of Microbiology, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, Netherlands., Koehorst JJ; Laboratory of Systems and Synthetic Biology, Wageningen University, Stippeneng 4, 6708 WE Wageningen, Netherlands., Plugge CM; Laboratory of Microbiology, Wageningen University, Stippeneng 4, 6708 WE Wageningen, Netherlands; Wetsus, European Centre of Excellence for Sustainable Water Technology, Oostergoweg 9, 8911 MA Leeuwarden, Netherlands., Jetten MS; Soehngen Institute of Anaerobic Microbiology, Heyendaalseweg 135, 6525 AJ Nijmegen, Netherlands; Department of Microbiology, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, Netherlands; TU Delft Biotechnology, Julianalaan 67, 2628 BC Delft, Netherlands., Stams AJ; Laboratory of Microbiology, Wageningen University, Stippeneng 4, 6708 WE Wageningen, Netherlands; Soehngen Institute of Anaerobic Microbiology, Heyendaalseweg 135, 6525 AJ Nijmegen, Netherlands; Centre of Biological Engineering, University of Minho, Campus de Gualtar, 4710-057 Braga, Portugal.
Publikováno v:
Archaea (Vancouver, B.C.) [Archaea] 2017 Jan 05; Vol. 2017, pp. 1654237. Date of Electronic Publication: 2017 Jan 05 (Print Publication: 2017).
Autor:
Welte CU; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands.; Soehngen Institute of Anaerobic Microbiology, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands., Rasigraf O; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands.; Netherlands Earth Systems Science Center, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands., Vaksmaa A; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands., Versantvoort W; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands., Arshad A; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands., Op den Camp HJ; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands., Jetten MS; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands.; Soehngen Institute of Anaerobic Microbiology, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands.; Netherlands Earth Systems Science Center, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands., Lüke C; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands., Reimann J; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands.
Publikováno v:
Environmental microbiology reports [Environ Microbiol Rep] 2016 Dec; Vol. 8 (6), pp. 941-955. Date of Electronic Publication: 2016 Nov 09.
Autor:
Vaksmaa A; Radboud University, Department of Microbiology, Institute of Water and Wetland Research, Heyendaalseweg 135, 6525AJ, Nijmegen, The Netherlands., Lüke C; Radboud University, Department of Microbiology, Institute of Water and Wetland Research, Heyendaalseweg 135, 6525AJ, Nijmegen, The Netherlands c.lueke@science.ru.nl., van Alen T; Radboud University, Department of Microbiology, Institute of Water and Wetland Research, Heyendaalseweg 135, 6525AJ, Nijmegen, The Netherlands., Valè G; CREA - Council for Agricultural Research and Economics, Rice Research Unit, s.s.11 to Torino km 2.5, 13100 Vercelli, Italy., Lupotto E; CREA - Council for Agricultural Research and Economics, Rice Research Unit, s.s.11 to Torino km 2.5, 13100 Vercelli, Italy., Jetten MS; Radboud University, Department of Microbiology, Institute of Water and Wetland Research, Heyendaalseweg 135, 6525AJ, Nijmegen, The Netherlands., Ettwig KF; Radboud University, Department of Microbiology, Institute of Water and Wetland Research, Heyendaalseweg 135, 6525AJ, Nijmegen, The Netherlands.
Publikováno v:
FEMS microbiology ecology [FEMS Microbiol Ecol] 2016 Dec; Vol. 92 (12). Date of Electronic Publication: 2016 Aug 24.